Corn, Beans, Pigs and Kids
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I am proud to be a farmer, farmer's wife and stay at home mom. Combine that passion with my love for my community and volunteering, there always seems to be "fields of opportunities" for me and my family in rural North Iowa. Follow along my journey.
Corn, Beans, Pigs and Kids
1w ago
Have you ever glanced at those big pork loins on sale at your local grocery store and wondered what you could possibly do with all that meat beside throw a party? Well, I'm going to show you how to utilize a whole loin by cutting it into three versatile portions for a roast, chops and stew meat. Not only is buying a whole pork loin a budget-friendly option, but it also ensures you have a high-quality source of protein for several meals.
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Corn, Beans, Pigs and Kids
2M ago
Apple Cobbler is something that can warm you up on a cold, winter night, make you excited for the upcoming spring, is an All American dish in the summer and is one of my favorite fall flavors. So, I experimented with flavor combinations and my new casserole crockpot, and came up with a new go-to dessert, my Crockpot Apple Cobbler!
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Corn, Beans, Pigs and Kids
4M ago
Want to make some Christmas cookies this week but just don't have the energy or time? Then make the easiest Christmas cookies ever that uses just two ingredients - Peanut Butter Cup Cookies!
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Corn, Beans, Pigs and Kids
4M ago
Looking for an easy holiday side dish? Check out my Cranberry Jello Salad with just four ingredients! It's simple to make and is full of the traditional flavors you want at your Thanksgiving or Christmas dinner.
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Corn, Beans, Pigs and Kids
5M ago
There is something about Thanksgiving and pie that just go together and after trying a viral cookie that was a fail for me, I decided to modify the recipe and make it into a holiday pie instead! This Pumpkin Smores Pie would be a fun addition to your dessert table this Thanksgiving, and with only four ingredients, this dessert will be easy as pie!
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Corn, Beans, Pigs and Kids
6M ago
In honor of National Farmers Day and going on week four of Harvest 2023, I took some time to write down what I'm grateful for this harvest. This time of year is very busy, but it is a good practice to take some time to reflect and be thankful for the blessings this season brings.
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Corn, Beans, Pigs and Kids
8M ago
From an after school snack, to holiday potlucks, to a graduation party favorite, the Pickle Wrap is a crowd pleaser that is easy to make and delivers a creamy, crunchy and tangy flavor in each bite.
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Corn, Beans, Pigs and Kids
9M ago
Blame it on watching too much Is it Cake or my kids enjoying spending time in the kitchen, but one item on our Summer Bucket List was to hold our very own Family Cake War. We had so much fun doing this that I wanted to share how you can do it with your family!
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Corn, Beans, Pigs and Kids
9M ago
People have been telling us for years to go check out The Filling Station in Madrid, Iowa and we finally made a trip this summer and it won't be our last! There's something for everyone at this seasonal ice cream shop that serves both hard and soft serve ice cream.
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Corn, Beans, Pigs and Kids
10M ago
One of my favorite parts of 4-H is that it encourages youth to explore their interests and try new things. My son is in his third year of 4-H and has grown so much through the different projects and events he has participated in. This year one of his projects that will be shown at our county fair next week is his Pizza Food Challenge. He had so much fun going to a pizza workshop and creating his own pizza that I thought I'd share it here on my blog!
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