Maangchi Forum » Korean food discussion
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Maangchi Forum » Korean food discussion
4d ago
I love Broth of Nation, Kimchi of Nation! I’ve watched them many times ..read more
Maangchi Forum » Korean food discussion
1w ago
Hello Everyone,
Here’s a short list of my favorite Korean food documentaries on Netflix:
A Nation of Broth
A Nation of Kimchi
A Nation of Banchan
Hanwoo Rhapsody
Jjajangmyeon Rhapsody
Korean Cold Noodle Rhapsody
Paik’s Spirit
I am not into cooking shows or contests. I prefer documentaries, especially when hosted by Paik. He knows Korean food.
If you want to go further afield, there is a great series from Mainland China (believe it or not) called “Flavourful Origins” which explores the regional cuisines of China.
Happy watching ..read more
Maangchi Forum » Korean food discussion
2w ago
Every ingredient has gluten-free and dairy-free replacements available in the super markets. Visit there ask for gluten-free and dairy-free replacement of that specific ingredient ..read more
Maangchi Forum » Korean food discussion
2w ago
If you want Korean fast meals for student at budget-friendly prices then you should must visit menupanda (https://menupanda.pk/) where you can find the best Coconut Grove Menu (https://menupanda.pk/coconut-grove ..read more
Maangchi Forum » Korean food discussion
2w ago
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Maangchi Forum » Korean food discussion
2M ago
I’m on a mission to jazz up the classic mashed potatoes for our family dinner. I want to surprise everyone with a dish that’s not only super tasty but also good for us. The only catch? We’ve got some dietary restrictions to work around – gluten intolerance and dairy-free preferences. Any genius ideas or favorite recipes you’ve got up your sleeve that could make everyone’s taste buds dance while keeping it all gluten-free and dairy-free? Would love to hear your suggestions and tips! Thanks a bunch ..read more
Maangchi Forum » Korean food discussion
6M ago
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Maangchi Forum » Korean food discussion
6M ago
Hi everyone!
This thread is quite old now so I don’t know if anyone will see this haha, but I went to the Korean store to try to find some gochujang. All of the ones I picked up said that they had alcohol added to preserve freshness, meaning it was added and making it not halal. If anyone has any suggestions for a brand that doesn’t have added alcohol, I would really appreciate it! I have been wanting to try Korean recipes for a while ..read more