Plan, Prepare & Enjoy a Caribbean Thanksgiving Feast The holiday season is a time for gathering, celebration, and of course, indulging in delicious food. Are you looking for meal inspiration for the holidays? This year, make your feast unforgettable with a thoughtfully curated menu featuring [continue reading] The post Our Caribbean Thanksgiving Feast – 2024 (With Recipes) appeared first on ..read more

Mummy’s Holiday Rice and Beans: A Thanksgiving Highlight Every family has that one special recipe that turns a simple meal into a cherished memory. For our family, it’s Mummy’s Jamaican-Inspired Rice and Beans – a show-stopping side dish that has become the star of our [continue reading] The post Mummy’s Holiday Rice and Beans appeared first on ..read more

Tostones have always held a special place in my kitchen. There's something magical about taking a simple green plantain, twice-frying it, and turning it into golden, crispy perfection. The post Crispy Tostones with a Spicy Onion Pickle appeared first on ..read more

This recipe reflects my take on paella, a dish that might seem complex at first glance but is built from accessible, straightforward ingredients. It’s all about preparation and taking the time to coax out layers of flavor. The key to success lies in getting the rice texture just right. The post Paella With a Caribbean Twist appeared first on ..read more

Lasagna is a true classic—a layered masterpiece of pasta, sauce, cheese, and meat that brings comfort to the table like few other dishes. Beloved worldwide, this Italian favorite has evolved over generations, adapting to the flavors and preferences of countless cooks and families. From its [continue reading] The post Comforting Homemade Lasagna appeared first on ..read more

Are you an okra lover? This Fried Okra and Potatoes recipe is a fantastic way to combine crispy fried okra (also known as ochro) with the comforting texture of potatoes (aloo). This easy, step-by-step guide will walk you through creating a satisfying, Trinidad-inspired dish perfect [continue reading] The post Fried Okra and Potatoes (Fry Ochro and Aloo) appeared first on ..read more

Pelau is one of the most iconic Trini recipes and arguably the national dish of Trinidad. (See my Quick and Simple Chicken Pelau Here.) It’s a beloved one-pot rice dish that combines vegetables, beans, and traditionally, meat. However, in this ‘vegan pelau’, I swap out [continue reading] The post Trinidad Vegan Pelau appeared first on ..read more

Trinidad fry bodi with shrimp is a beloved dish in Trinidad and other Caribbean islands. This flavorful meal combines sautéed long green beans (bodi) with fresh tomatoes, onions, garlic, and optional hot pepper for a burst of taste. Despite the name, it is not deep [continue reading] The post Trinidad Fry Bodi with Shrimp appeared first on ..read more

In Trinidad and Tobago, the vibrant street food culture is an essential part of everyday life, offering a delightful array of flavors that reflect the island’s diverse heritage. Among the many beloved snacks, Cup ah Channa, also known simply as boil channa stands out as [continue reading] The post Trinidad Boil Channa | Cup Ah Channa appeared first on ..read more

Trinidad Shrimp Roti is a perfect, flavorful curry seafood wrap.  There’s nothing more satisfying than the bold, aromatic flavors of Trinidad curry shrimp, especially when wrapped in the soft, comforting layers of roti. This dish combines the best of Trinidad’s vibrant food culture, where rich, [continue reading] The post Trinidad Curry Shrimp Roti appeared first on ..read more