
Radio Cherry Bombe
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Listen to Radio Cherry Bombe each week for lively conversation with the bakers, pastry chefs, stylists, writers, cookbook authors, and others making it happen.
Radio Cherry Bombe
1d ago
Deb Freeman, food anthropologist, culinary writer & historian, joins host Kerry Diamond to talk about “Finding Edna Lewis,” the PBS documentary she created to celebrate the pioneering culinary icon.
Deb joins host Kerry Diamond to share her experiences researching Edna’s remarkable contributions to American culinary culture, the challenges of bringing this project to life, the significance of preserving Black food traditions, and the lessons we can all learn from Edna’s enduring philosophy of seasonal cooking and community.
“Finding Edna Lewis” debuts February 18th on PBS.
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Radio Cherry Bombe
1w ago
Today’s guest is Ali Dunworth, food writer and author of “A Compendium of Irish Pints: The Culture, Customs and Craic.” Ali joins host Kerry Diamond from Dublin to talk about Irish pints, pubs, drinking etiquette, and the lo & no movement. Ali also explains why the patron saint of beer, St. Brigid, has a bank holiday dedicated to her in Ireland.
Lastly, they cover the Gaelic cultural revolution that has those in America and beyond captivated by Irish actors, musicians, authors, TV shows, and even Irish butter.
For Jubilee 2025 tickets, scholar, volunteer, and Bombesquad Booth applica ..read more
Radio Cherry Bombe
1w ago
Katie Button is the renowned Asheville chef and co-founder of Cúrate restaurant. After Hurricane Helene devastated the Asheville region last September, the beloved North Carolina town faced unimaginable challenges — from prolonged water shortages to a near-total halt in tourism.
Katie joins host Kerry Diamond to share how the community is rebuilding, the resilience of the local restaurant scene, and how her businesses are faring. She offers heartfelt insights on the recovery efforts and what listeners can do to support Asheville's revival.
For Jubilee 2025 tickets, scholar, volunteer, and Bomb ..read more
Radio Cherry Bombe
2w ago
Barbara Costello–better known as Brunch with Babs–has captured millions of hearts with her comforting advice, classic recipes, and wise life lessons, and now she’s here to share her journey from retired preschool teacher to viral sensation.
Babs joins host Kerry Diamond to talk about her second act, her upcoming second cookbook, family traditions, and more. Plus, Babs opens up about embracing new opportunities later in life and why it’s never too late to follow your passion.
For Jubilee 2025 tickets, scholar, volunteer, and Bombesquad Booth applications, click here.
To get our new Love I ..read more
Radio Cherry Bombe
2w ago
Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Amelia Morán Ceja, president of Ceja Vineyards.
Amelia is interviewed by Maryam Ahmed, founder of Maryam + Company. The two talk about Amelia’s trailblazing efforts as the first Mexican woman to be elected president of a winery, having her wines served at the White House, and much more.
Thank you to Kerrygold, San Pellegrino, California Grown, California Walnuts, and California Prunes for supporting Jubilee Wine Country.
For Jubilee 2025 tickets, click here.
Visit cher ..read more
Live From Jubilee Wine Country: Ceja Vineyards’s Amelia Morán Ceja In Conversation With Maryam Ahmed
Radio Cherry Bombe
1M ago
Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Amelia Morán Ceja, president of Ceja Vineyards.
Amelia is interviewed by Maryam Ahmed, founder of Maryam + Company. The two talk about Amelia’s trailblazing efforts as the first Mexican woman to be elected president of a winery, having her wines served at the White House, and much more.
Thank you to Kerrygold, San Pellegrino, California Grown, California Walnuts, and California Prunes for supporting Jubilee Wine Country.
For Jubilee 2025 tickets, click here.
Visit cher ..read more
Radio Cherry Bombe
1M ago
Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Jen Pelka, founder of Une Femme Wines. Jen talks all about setting goals and taking your dreams to the next level – in her case, outer space!
Then, host Kerry Diamond is joined by Tanya Holland on stage at Jubilee Wine Country. Tanya is a chef, restaurateur, author, and culinary ambassador. The duo talks about her love of California, exciting international endeavors, and her amazing career.
Thank you to Kerrygold, San Pellegrino, California Grown, California Walnuts, and Californi ..read more
Radio Cherry Bombe
1M ago
Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Jeni Britton, founder of Jeni’s Splendid Ice Creams.
Jeni is interviewed by Amy Guittard, CMO of Guittard Chocolate Company, on stage at Jubilee Wine Country to talk about her connection to nature, her entrepreneurial spirit, new projects, and why she took a step back from running her namesake ice cream company.
Thank you to Kerrygold, San Pellegrino, California Grown, California Walnuts, and California Prunes for supporting Jubilee Wine Country.
For Jubilee 2025 Early Bird ..read more
Radio Cherry Bombe
1M ago
Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Jeni Britton, founder of Jeni’s Splendid Ice Creams.
Jeni is interviewed by Amy Guittard, CMO of Guittard Chocolate Company, on stage at Jubilee Wine Country to talk about her connection to nature, her entrepreneurial spirit, new projects, and why she took a step back from running her namesake ice cream company.
Thank you to Kerrygold, San Pellegrino, California Grown, California Walnuts, and California Prunes for supporting Jubilee Wine Country.
For Jubilee 2025 Early Bird ..read more
Radio Cherry Bombe
1M ago
Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Dominique Crenn, the chef, author, humanitarian, and absolute life force. She was also the cover star of Cherry Bombe’s Paris issue earlier this year.
Dominique joins host Kerry Diamond on stage at Jubilee Wine Country to talk about her journey to becoming one of the most important female chefs in the world, why she won’t take “no” for an answer, her breast cancer diagnosis, learning about her adoption story in France, and much more.
Thank you to Kerrygold, San Pellegrino, C ..read more