White Chocolate Raspberry Cheesecake
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by Jennifer McHenry
2d ago
This white chocolate raspberry cheesecake looks and tastes like something straight out of that famous cheesecake restaurant, but it’s completely home baked! With an Oreo crust, raspberry swirls, and rich, tangy cheesecake filling, it’s a real treat. While raspberry goes with both dark and white chocolate, the latter really lets the bright berry flavor take […] The post White Chocolate Raspberry Cheesecake appeared first on Bake or Break ..read more
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French Crullers
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by Jennifer McHenry
1w ago
French crullers might look like regular doughnuts, but looks can be deceiving! Underneath that irresistible glaze and the crisp, ridged exterior is an ethereally light, delicate interior unlike any other doughnut you’ve had. While everyday doughnuts are typically made with a yeast-based dough, French crullers are made with choux pastry dough, like gougères and cream […] The post French Crullers appeared first on Bake or Break ..read more
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Blueberry Toaster Strudel
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by Jennifer McHenry
1w ago
Crisp layers of golden puff pastry envelop a sweet and tangy blueberry filling in these blueberry toaster strudels, creating a breakfast treat that’s equal parts nostalgic and gourmet. Let’s take the classic toaster strudel up a notch with a homemade, jammy blueberry filling that’s bursting with fresh flavor. Then, we’ll spoon that filling onto squares […] The post Blueberry Toaster Strudel appeared first on Bake or Break ..read more
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Vanilla Cupcakes
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by Jennifer McHenry
2w ago
Vanilla Cupcakes are a classic treat that promises to fill your kitchen with the warm, alluring aroma of vanilla. Perfect for special occasions or no occasion at all! My favorite recipes that get made again and again are those that are so simple yet totally enchanting. These vanilla cupcakes are the epitome of homemade comfort: […] The post Vanilla Cupcakes appeared first on Bake or Break ..read more
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Cannoli Dip
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by Jennifer McHenry
2w ago
This easy, creamy cannoli dip gives you all the joy of the classic Italian dessert without any of the fuss! Imagine all the creamy, sweet, and crunchy goodness of a cannoli, but in a form that’s perfect for dipping and sharing. Whether you’re looking for a quick dessert for a get-together, a sweet snack for […] The post Cannoli Dip appeared first on Bake or Break ..read more
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Olive Oil Cake
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by Jennifer McHenry
2w ago
This olive oil cake is so moist and tender! It melts in your mouth with a flavor so delightful, it dances between the subtle fruitiness of olive oil and the bright zest of citrus. Butter may reign supreme in the baking world, but olive oil steps into this recipe as the unsung hero, bringing unparalleled […] The post Olive Oil Cake appeared first on Bake or Break ..read more
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Lemon Loaf Cake
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by Jennifer McHenry
3w ago
Light, bright, and citrusy lemon loaf cake is the quintessential springtime dessert. Slice it to reveal a sunshine yellow hue and moist, tender crumb—and it comes together with just a few minutes of effort! Loaf cakes are basically a gussied up version of quick bread—a little sweeter, without all the mix-ins, and usually served with […] The post Lemon Loaf Cake appeared first on Bake or Break ..read more
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Types of Salt: A Home Baker’s Guide
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by Jennifer McHenry
3w ago
Salt can get a bit overlooked in baking, but it’s actually a crucial ingredient. This humble seasoning does more than just enhance flavor; it’s a game-changer in the baking world! Have you ever bitten into a seemingly perfect cookie only to find something was missing, but you couldn’t quite put your finger on it? The […] The post Types of Salt: A Home Baker’s Guide appeared first on Bake or Break ..read more
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Favorite Spring Desserts
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by Jennifer McHenry
1M ago
Spring is the perfect opportunity to refresh our baking repertoire! Let’s embrace the vibrant, fresh flavors that spring offers with these irresistible spring desserts! In this collection, we’re embracing the vibrant, fresh flavors that spring offers. Think of the sweet tartness of strawberries, the zesty punch of lemons, and the subtle warmth of vanilla. These […] The post Favorite Spring Desserts appeared first on Bake or Break ..read more
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Cornflake Cookies
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by Jennifer McHenry
1M ago
Crispy cornflake cereal gives these cornflake cookies their name—and their signature crunch!—but you’ll also love the chopped nuts, sweet dried apricots, and fantastic chewy texture.  Cornflake cookies are a nostalgic treat that combines the crunch of cornflake cereal with toasty nuts and apricots, all in a buttery, chewy cookie. The cornflakes add a delicate corn […] The post Cornflake Cookies appeared first on Bake or Break ..read more
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