Pumpkin Super Shroom Chai Tea
Boku Superfood » Sips/Smoothies & Bowls
by Melody Kennedy
3y ago
Our superfood mushroom-packed pumpkin chai is full of the seasonal fall flavors you love! Serves: 2 Ingredients: -2 cups organic coconut or almond milk -1/4 cup water -1/4 cup organic pumpkin puree -1/2 tbsp maple syrup or honey -1/2 tsp cardamom -1/2 tsp vanilla -1/4 tsp ground ginger -a pinch of ground cloves -2 tsp Boku Super Shrooms powder -coconut whipped cream and cinnamon for topping Directions: 1) In a medium saucepan, bring coconut milk & water to the desired temperature. 2) Add all the ingredients and whisk until it is fully combined. Ladle into cups and top with whipped crea ..read more
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Super Matcha Chai Latte
Boku Superfood » Sips/Smoothies & Bowls
by Melody Kennedy
3y ago
Our easy Super Matcha Chai Latte recipe will have your breakfast table feeling like a fancy coffee shop, with very minimal work! Ingredients: -1/4 cup hot water -2 chai tea bags -1 tsp Boku Super Matcha powder -2 tsp sugar or sweetener of choice -1 cup unsweetened almond milk -sprinkle of cinnamon Directions: Add chai tea bags to hot water and let sit for 2 minutes. Remove tea bags, and whisk in matcha powder. Set aside. Pour almond milk into a mason jar. Heat in microwave for 1 minute, or until warm. Add sugar and replace the lid. Shake vigorously for 30 seconds or until foamy. Pour matcha ..read more
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Vegan Superfood Shamrock Shake
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
  A large serving of the popular fast food Shamrock Shake contains 103 grams of sugar! Make our Vegan Superfood Shamrock Shake for a minty treat without all the unhealthy ingredients. Your little leprechauns will love it too!   Serves: 2   Ingredients:    1.5 cups almond milk  1-2 tbsp Boku Superfood  1/2 tsp Boku Super Matcha (optional)  1/2 avocado 1/4 tsp pure peppermint extract 5 Medjool dates, pitted 1 can full-fat coconut milk, frozen in an ice cube tray   Directions:    To make coconut ice cubes, pour a can of well-shaken cocon ..read more
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Peppermint Bark Hot Coco
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
Just a few ingredients are all you need to make this rich vegan Peppermint Bark Hot Chocolate. It’s a nice, sweet warm up on a chilly night or a festive treat during the holidays! The star ingredient is our Boku Coco Love powder, containing 20 medicinal mushrooms and organic cacao. Serves: 2 Ingredients: -2 cups unsweetened almond milk -1/2 cup full-fat coconut milk -2 or 3 scoops Boku Coco Love -1/2 teaspoon peppermint extract -coconut or regular whipped cream Directions: 1) Heat almond milk and coconut milk in a small pot. Heat until steaming but not boiling. 2) Whisk in Boku Coco Love powd ..read more
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Pumpkin Spice Hot Chocolate
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
Our rich and creamy Pumpkin Spice Hot Chocolate is the perfect drink to warm you up on a spooky fall night! Serves: 4 Ingredients: -1 cup organic whole or dairy-free milk -2/3 cup heavy whipping cream or canned coconut cream -1/3 cup dark chocolate chips   -2 tbsp Boku Coco Love    -1 tbsp pumpkin puree   -1/2 tsp pumpkin pie spice   Directions: 1. Whisk milk, cream, chocolate chips, and Boku Coco Love together in a saucepan over medium heat until chocolate chips are melted and hot chocolate is smooth, about 3 to 5 minutes. Stir in pumpkin puree and pumpkin pie spice ..read more
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Super Berry Sangria
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
Enjoy our refreshing red wine Super Sangria with the added benefits of powerful antioxidants thanks to the Boku Super Berries! Serves: 12 (recipe easily halved) Ingredients: -2/3 cup agave nectar -6 scoops Boku Super Berries -2 lemons, sliced -2 limes, sliced -2 apples, sliced -1 cup red seedless grapes, sliced in half -2 bottles of your favorite organic red wine -1.5 cups champagne or club soda Directions: 1. Stir together agave nectar, Boku Super Berries, and red wine. 2. Add sliced fruit and stir. 3. Refrigerate at least 2 hours. Add champagne or club soda just before serving. Cheers ..read more
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Ultimate Smoothie Bowl
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
Our Ultimate Smoothie Bowl featuring Boku Superfood & Boku Super Protein is delicious as it is good for you! Easily swap out the frozen fruit and toppings for what you have on hand. Serves: 1 Ingredients: -1/4 cup Greek or vegan yogurt -1 scoop Boku Superfood -1 scoop Boku Super Protein -1/4 cup coconut milk -1/2 ripe frozen banana -1/4 cup frozen mango -1/4 cup frozen pineapples -Toppings: banana, kiwi, blackberries, chia seeds, coconut chips Directions: 1. In a blender, add the yogurt, Boku Superfood, Boku Super Protein, coconut milk, banana, mango, and pineapple. Blend on low speed unt ..read more
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Protein Piña Colada Smoothie
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
Our Protein Piña Colada Smoothie provides a boost of superfood energy and makes you feel like you’re on vacation!  Yields: 2 servings    Ingredients: -1 can coconut milk -1 frozen banana -2/3 cup frozen pineapple -1 scoop Boku Vanilla Protein powder -1 tsp raw local honey -1 tsp vanilla -Pineapple wedges, for garnish   Directions:  Combine all ingredients in a blender and blend until smooth. Garnish with a wedge of pineapple and serve immediately. Aloha!  ..read more
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Iced Lavender Matcha Latte
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
Adding lavender to a classic Boku Matcha Latte is an unexpected twist you will surely love!  Ingredients:  1 1/2 teaspoons Boku Super Matcha  1/4 cup hot water 1 tablespoon lavender simple syrup 3/4 cup milk of your choice (cows, almond, coconut, etc.) Lavender Simple Syrup 1 cup granulated sugar 1 cup water 5 to 8 sprigs fresh lavender OR 2 teaspoons dried culinary lavender Directions:  1) Combine the sugar, water, and lavender in a medium saucepan.  Bring to a boil over medium-high heat. Boil for 2 minutes, turn off he ..read more
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Super Strawberry Pie Smoothie
Boku Superfood » Sips/Smoothies & Bowls
by bokusuperfood
3y ago
The perfect healthy breakfast/snack/dessert for you! The Greek yogurt gives it a little tanginess, and rolled oats add more of a strawberry pie-ish flavor. Ingredients:  2 lbs fresh strawberries, tops cut off 1 cup plain greek yogurt (or vegan yogurt)  2 scoops of Boku Super Berries  1/4 milk of choice  1/4 cup of malt powder  1/3 cup rolled oats (optional) 2 – 3 cups ice Directions:  1) Add all ingredients to a blender and blend until smooth. Add more or less ice to desired consistency. Enjoy!    ..read more
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