TOP 5 MISAL PAV RECOMMENDATIONS IN PUNE
The Big Bhookad
by Adarsh Munjal
4y ago
Kya bolta hai, public! Kasa aahe, barra na?! I hope your 1st month of 2020 was as eventful and satisfying as you were hoping it to be. As promised on my Instagram stories all throughout January, here’s the much-awaited listicle of my top 5 misal pav recommendations in Pune! DISCLAIMER: Misal is usually an excessively spicy dish, the broth (popularly known as sample in Pune) is available in different levels of spices: mild, medium and explosively spicy. I wouldn’t recommend exploring misal for your diet if you don’t have the stomach for authentic spicy Maharashtrian food. So, here we go. T ..read more
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TOP 5 VEG GUJARATI THALIS IN MUMBAI
The Big Bhookad
by Adarsh Munjal
4y ago
Su chaale chhe, kem chho! Hope your Diwali was full of fabulous food and hope you’re back on that daily fitness hustle! As promised in my previous post, until the last day of this year, which is exactly two months from now, I’m aiming to upload a total of 10 posts due to the lesser frequency than usual since 2007. I’m planning to write about primarily 2 main subjects until 31st December: (a) listicles of various “top 5 recommendations” (b) 2 or 3 pending travelogues from our travel experiences in the past. My second post this year is about ano ..read more
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TOP 5 GOAN FISH THALI OPTIONS IN GOA
The Big Bhookad
by Adarsh Munjal
4y ago
Hey hey hey! Seems like a long time since I wrote a blog post out here because it has been a long time since I did! I’m trying my best to make this a regular affair and I hope my efforts materialize more often than they did over the last couple of years. For those who follow me on Instagram, will surely know that I’ve been active at least on that platform and for those who haven’t yet, looking forward to finding a conversation with you in my DM! Until the last day of this year, until 31st December 2019, which is roughly two and a half months from now, around 10 weeks, I’ll uploa ..read more
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Revisiting Manali with Club Mahindra
The Big Bhookad
by Adarsh Munjal
4y ago
From a time during the late 90s, since my first visit more than two decades ago, Manali has become much more popular amongst tourists from all states of India and different parts of the world. This distant and bucolic destination surrounded by mountains, now has more than 1000 hotels, guesthouses and even dorms for backpackers in and around its small town region. During season period, which is October to February, it is usually crowded everywhere during daytime and rarely completely quiet, at least in the main city. We hope you enjoy reading this travelo ..read more
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A Refreshing Week with Tea by The Hillcart Tales
The Big Bhookad
by Adarsh Munjal
4y ago
Hey, hey, hey! Hope everyone’s happy and hogging as usual! Here’s a new blog post for all my readers, disclosing my newest healthy fixation – exotic tea. Enjoyed as multiple refreshments throughout the first week of May, I’ve tried to recapture some of my best moments during that week. I sincerely hope you enjoy reading about this experience. 3 boxes of tea, received during the last week of April 2018. Steeped in rich history and armed with master blending expertise across several generations, The Hillcart Tales began its journey over a hundred years ago when walking through e ..read more
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TOP 5 MISAL PAV RECOMMENDATIONS IN PUNE
The Big Bhookad
by Adarsh Munjal
5y ago
  Kya bolta hai, public! Kasa aahe, barra na?! I hope your 1st month of 2020 was as eventful and satisfying as you were hoping it to be. As promised on my Instagram stories all throughout January, here’s the much-awaited listicle of my top 5 misal pav recommendations in Pune! DISCLAIMER: Misal is usually an excessively spicy dish, the broth (popularly known as sample in Pune) is available in different levels of spices: mild, medium and explosively spicy. I wouldn’t recommend exploring misal for your diet if you don’t have the stomach for authentic spicy Maharashtrian food. So, here we go. TO ..read more
Visit website
TOP 5 VEG GUJARATI THALIS IN MUMBAI
The Big Bhookad
by Adarsh Munjal
5y ago
Su chaale chhe, kem chho! Hope your Diwali was full of fabulous food and hope you’re back on that daily fitness hustle! As promised in my previous post, until the last day of this year, which is exactly two months from now, I’m aiming to upload a total of 10 posts due to the lesser frequency than usual since 2007. I’m planning to write about primarily 2 main subjects until 31st December: (a) listicles of various “top 5 recommendations” (b) 2 or 3 pending travelogues from our travel experiences in the past. My second post this year is about another common question asked by my family members ..read more
Visit website
TOP 5 GOAN FISH THALI OPTIONS IN GOA
The Big Bhookad
by Adarsh Munjal
5y ago
Hey hey hey! Seems like a long time since I wrote a blog post out here because it has been a long time since I did! I’m trying my best to make this a regular affair and I hope my efforts materialize more often than they did over the last couple of years. For those who follow me on Instagram, will surely know that I’ve been active at least on that platform and for those who haven’t yet, looking forward to finding a conversation with you in my DM! Until the last day of this year, until 31st December 2019, which is roughly two and a half months from now, around 10 weeks, I’ll upload at least 10 ..read more
Visit website
Revisiting Manali with Club Mahindra
The Big Bhookad
by Adarsh Munjal
5y ago
  From a time during the late 90s, since my first visit more than two decades ago, Manali has become much more popular amongst tourists from all states of India and different parts of the world. This distant and bucolic destination surrounded by mountains, now has more than 1000 hotels, guesthouses and even dorms for backpackers in and around its small town region. During season period, which is October to February, it is usually crowded everywhere during daytime and rarely completely quiet, at least in the main city. We hope you enjoy reading this travelogue from our trip during the first wee ..read more
Visit website

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