Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  It's that time of the year when Bengali's world over travel back to India to reunite with their loved ones and celebrate the Kolkata's biggest festival - Durga Pujo. The grandeur and the extravaganza of the pandals and the celebrations are spoken about world over and is a festival looked forward to ..read more

Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  With guest for the day arriving and the beer and cocktails flowing in; Thashwin and Chef Daya were quick to get started with introducing the new menu of smoked meats. Meats Smoke the best and here on the menu is a lot of pork and chicken with some beef options as well. Most meats brined for over ..read more

Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  Pic Credit: ITC Gardenia ITC Hotels, in my opinion has given us 2 of the finest restaurants in the form of ‘Dum Pukht’ and ‘Bukhara’. One introduces the dum pukht style of cooking from the region of Awadh and the other serves the royal repast of the North-West Frontier. They have a ..read more

Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  Navroz Bhonu is a feast of traditional Parsi food that the Parsi community / families feast on as they mark the start of a new year. At SBOW, there are 2 variants – Vegetarian and non-vegetarian and each can be upgraded to be enjoyed with unlimited cocktails and sangria. This Bombay-Irani café and ..read more

Instagram: Review Of Restaurants      Twitter: @nkandhari      Facebook: Review Of Restaurants  Been nearly a year since I posted on this blog and getting back to it, I start with travelling to another city for lunch. Travel experiences is something I've always wanted to share and this time around I start by combining 2 thing I love the most - Travel for Food.  Travel to Mysuru makes for a ..read more

Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  It's a new year, it's a new menu.. lots of interesting flavors, textures and ingredients. It's not just food but also some interesting cocktails and infusions. Experiencing this menu was joyous yet a task and believe me when I say that for the sheer count of Nee dishes we tried on this lunch table ..read more

Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  Coming from the celebrated family of Kalra's the launch of Made In Punjab was much awaited and when it did it was with all pomp and show in true Punjabi ishtyle. Invited to experience the offerings from their menu, a friend and I headed one evening for some hearty Punjabi fare. We started off ..read more

- It's a Long haul flight from BLR to Paris - It takes around 10 hours. - Flight departs at wee hours of the night or should I say morning? 2:30 AM to be precise and gets you to Paris at 8:30AM. Lack of sleep can hit your experience of enjoying Paris as the day comes along. To make the best of your time in Paris and on flight; it's best to start managing your time on flight. While I ..read more

Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  It's been a while since I've written about the food at Sheraton Grand Bangalore and is my first time I'm writing about the food at Chef Giuseppe's table. At the helm of Bene - the signature Italian restaurant; Chef Giuseppe hailing from Puglia is hosting a food festival showcasing the cuisine from ..read more

Twitter: @nkandhari     Facebook: Review Of Restaurants     Instagram: Review Of Restaurants  It was Day 01 of the Marriott - Starwood Merger and Yes, I was there :) We kicked off our evening at Sheraton experiencing the in season Oktober Fest menu; buts that's for another post. Fast forwarding the evening to when Chef Sabari with all enthusiasm walked us to our table at feast to ..read more