No-Bake Chocolate Fudge Oat Bars No one will believe these no-bake chocolate fudge oat bars didn't come out of a candy bar wrapper! Enjoy a delightful combination of chewy-crispy-crunchy textures and salty-sweet chocolate-peanut butter flavors in every bite. The post No-Bake Chocolate Fudge Oat Bars appeared first on Sally's Baking Addiction ..read more

Banana Chocolate Chip Breakfast Cookies You will love these healthy and naturally gluten-free, egg-free banana chocolate chip breakfast cookies. They come together in just 1 bowl with only 8 ingredients including oats, mashed bananas, and almond butter. The post Banana Chocolate Chip Breakfast Cookies appeared first on Sally's Baking Addiction ..read more

5-Ingredient Cranberry Sauce Recipe This is our favorite recipe for the Thanksgiving staple: cranberry sauce. Made from 5 ingredients, this easy sauce is ready after 15 minutes on the stove. Flavored with fresh orange juice, brown sugar, and a dash of vanilla-- my secret-- it's a cut above the rest. Whenever I first taste it on Thanksgiving, I always wonder why I wait for the holiday season to make it?! Honestly, this stuff deserves to be a year-round habit. The post 5-Ingredient Cranberry Sauce Recipe appeared first on Sally's Baking Addiction ..read more

Crunchy Pumpkin Spice Granola This is super crunchy, cluster-filled pumpkin spice granola, a seasonal favorite filled with fall goodies including pecans, dried cranberries, maple syrup, pumpkin pie spice, and pumpkin seeds (pepitas). The granola is lightly sweetened and healthy; plus, it's gluten free if using certified GF oats. The post Crunchy Pumpkin Spice Granola appeared first on Sally's Baking Addiction ..read more

How to Make Homemade Basil Pesto This is one of my all-time favorites. Homemade basil pesto is made with a handful of fresh and flavorful ingredients. Quick and versatile, pesto can be used in a variety of recipes like my sausage & garlic pesto flatbread or mixed with cooked pasta, roasted vegetables, spread on sandwiches, artisan bread, and more. And, as a bonus, this from-scratch pesto is much easier than you think and tastes worlds better than store-bought. The post How to Make Homemade Basil Pesto appeared first on Sally's Baking Addiction ..read more

Easter Egg Peanut Butter Candies Everyone's favorite dessert flavor combination comes together in these easy no-bake chocolate peanut butter Easter egg candies! They're like a homemade version of popular Reese's Peanut Butter Eggs, only a bit softer and sweeter, which makes the crisp coarse salt on top a wonderful addition. The post Easter Egg Peanut Butter Candies appeared first on Sally's Baking Addiction ..read more

Not-So-Sweet Whipped Frosting Are you looking for a lightly sweetened frosting? This whipped frosting is like a stable whipped cream and pipes beautifully on cakes and cupcakes! Enjoy it with vanilla cupcakes, white cake, chocolate cake, or anywhere you're looking for a lighter frosting option. The post Not-So-Sweet Whipped Frosting appeared first on Sally's Baking Addiction ..read more

Roasted Garlic and Bacon Spinach Dip This creamy bacon spinach dip is like regular hot spinach dip, but turned up a notch with extra flavor. Enjoy crispy bacon, plenty of roasted garlic, and extra parmesan cheese in each bite. You can bake this dip in a 2.5 quart baking dish or in individual ramekins. Serve warm with crunchy fresh vegetables, crackers, […] The post Roasted Garlic and Bacon Spinach Dip appeared first on Sally's Baking Addiction ..read more

Beginner’s Guide to French Macarons Our 50th Sally's Baking Challenge, the March 2021 challenge recipe, is published! On my blog today you'll find an in-depth beginner's guide to homemade French macarons. These delicate cookies have been the most requested challenge recipe for the past few years. Today's post includes a kitchen-tested recipe, plus plenty of success tips, descriptions, overview of techniques, list of tools, troubleshooting, a video, and step-by-step photos. The post Beginner’s Guide to French Macarons appeared first on Sally's Baking Addiction ..read more

How to Make Chocolate Soufflé This post is heavily detailed to give beginner bakers the confidence to make impressive, fluffy, and totally rich chocolate soufflé from scratch. The great news is that this is a relatively quick recipe and you only need 7 basic ingredients. You can find our video, thorough instructions, and endless success tips on the blog now. The post How to Make Chocolate Soufflé appeared first on Sally's Baking Addiction ..read more