
Jade Leaf Matcha Blog
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Jade Leaf Matcha is produced by the Kizuna Tea Collective, a thriving network of family-run tea farms across Japan's premier growing regions, that have been cultivating high-quality matcha and supplying Japan's domestic market since 1858. Our tea masters bring together carefully selected leaves from each harvest to create a unique, well-rounded flavor profile not found anywhere else.
Jade Leaf Matcha Blog
1w ago
Looking to supplement your matcha routine? We paired the detoxifying powers of charcoal with the health benefits of collagen and antioxidant powers of matcha to create this “super” matcha latte.
What is activated charcoal powder?
Activated charcoal is a black, odorless, flavorless powder that has been used since ancient times to treat various ailments. It is a type of charcoal that’s processed to make it more porous and is not to be confused with the type of charcoal found in your grill!
Many people today use activated charcoal powder as a supplement to absorb toxins in the body.
What does thi ..read more
Jade Leaf Matcha Blog
2w ago
What’s missing from your morning routine? Matcha! You’ll love the way the flavors blend together in this nourishing green smoothie.
What’s in this coconut vanilla matcha smoothie?
This smoothie only needs a few simple ingredients to deliver both delicious flavor and nutrients. They are:
Banana: potassium, magnesium, improved digestion
Avocado: healthy fats, vitamins E, K, B6, C, and folate
Spinach: folate, vitamin D, iron, and may help decrease oxidative stress
Coconut milk: anti-inflammatory, anti-microbial and anti-fungal properties
Coconut flakes: healthy source of fat, fiber ..read more
Jade Leaf Matcha Blog
3w ago
This healthy homemade tonic is packed with a nutritious, anti-inflammatory combination of superfoods to make your tastebuds happy and your gut even happier!
What is a tonic?
A tonic, by definition, is a substance with medicinal properties meant to restore, invigorate, or tone the health of the body.
What is in sparkling turmeric-ginger matcha lemonade?
Each ingredient in this tonic is specially chosen for its nutrients and powerful digestion-aiding properties that may help with:
Thyme: antimicrobial, mood-boosting, immunity boosting
Ginger: anti-inflammatory, reduces bloating and gas, rich in ..read more
Jade Leaf Matcha Blog
1M ago
What Is Rugelach?
Rugelach is a filled pastry cookie that originated in the Jewish communities of Poland. These cookies are also popular in Israel, commonly found in most cafes and bakeries. The word “Rugelach” is Yiddish for “little twists.” They can be filled with many different ingredients. Rugelach can be made in slices, as we did here, or in a crescent shape.
Rugelach is made from a delicious cream cheese dough, that when baked becomes buttery, crunchy, tender, and flaky. If you’ve never tried these delicious cookies before, you’re in for a treat!
What Is Black Sesame Paste? Made from gro ..read more
Jade Leaf Matcha Blog
1M ago
It's safe to say that everybody is obsessed with Crumbl cookies - we don't blame them! A chewy and dense cookie topped with creamy flavorful frosting is hard to beat. It's no wonder we got inspired to create our own!
Ingredients: Cookie
1 cup saled butter
1 cup granulated sugar
2 eggs
1sp vanilla
½ tsp almond
3 cups all purpose flour
2 tsp baking powder
1 tbsp Matcha Powder
Frosting
1 stick salted butter
8oz cream cheese
1 tsp almond extract
3 cups powdered sugar
Matcha or Matcha Latte Mix (1 - 3 tsps or to taste)
Instructions
Preheat the oven to 350
Blend the butter ..read more
Jade Leaf Matcha Blog
1M ago
What Kind Of Matcha Should I Use?
We love our Culinary Grade matcha for these shortbread cookies. This grade of matcha is ideal for baking, and imparts a vibrant green color and robust matcha flavor. If you don’t have this type of matcha on-hand, a different grade can be substituted.
Decorating Mini Matcha Christmas Tree Cookies
Grab a tube of icing and your best holiday sprinkles! Get creative and add some sprinkle ornaments, or use sanding sugar to make a few snow-dusted evergreens. Top them with a sprinkle star and you’ve got yourself a gorgeous (and delicious) cookie Christmas tree ..read more
Jade Leaf Matcha Blog
2M ago
What Is A Grinch Cocktail?
Inspired by everyone’s favorite holiday anti-hero, this grinch cocktail is naturally grinch green using delicious matcha! Notes of vanilla, white chocolate, and peppermint blend together, evoking the flavor of peppermint bark – but with the added bonus of matcha!
What Kind Of Matcha Should I Use?
We used our Barista Edition Ceremonial Grade Matcha to make this cocktail. You may use any grade you have on-hand!
Ingredients: (Makes one drink)
¼ cup White chocolate melts or chips
Crushed peppermint pieces
2 oz. vanilla vodka
2 oz. White chocolate liqueur ..read more
Jade Leaf Matcha Blog
2M ago
From a night in with friends, to a wild night on the town, any evening can benefit from a little matcha magic. Cheers!
Ingredients:
1oz Vodka
1oz Kaluha
1oz Espresso or Cold Brew
1oz Milk
1oz Matcha (1 Matcha “shot”)
Directions:
In a shaker add vodka, Kaluha, espresso and milk with ice. Shake, shake, shake!
Pour mix in a coupe or martini glass and top with matcha shot!
Alternate prep - Want more matcha? Just replace the espresso or cold brew with matcha, you’ll still get that coffee goodness from the Kaluha
  ..read more
Jade Leaf Matcha Blog
2M ago
Cranberries - Not only are they tasty, but they are also packed with amazing health benefits like vitamin C and antioxidants.
In this recipe, the cranberries are cooked down into a simple syrup to add to the latte.
What Kind Of Matcha Should I Use? We used our Barista Edition, but our Teahouse Edition would be a wonderful substitute.
Iced Cranberry Matcha Latte Ingredients:
1 cup fresh or frozen cranberries (about 4 ounces)
1/2 cup sugar
1/2 cup water
¼ cup fresh squeezed orange juice (about ½ an orange)
1 tsp matcha, sifted
¼ cup water
1 1/2 cups milk ..read more
Jade Leaf Matcha Blog
3M ago
Flakey, buttery, and filled with cinnamon-sugary goodness. These mini pies are the perfect snackable dessert for your next party!
Ingredients: Matcha Pie Crust
2 ½ cups all-purpose flour
3 Tbsp Culinary Grade Matcha
3 Tbsp sugar
2 sticks butter cubed
1 tsp salt
1 cup milk, alt-milk or water, chilled
Apple Filling
3 small apples or 2 large, diced into tiny squares
¼ cup sugar
2 tsp cinnamon
1 Tbsp flour
1 Tbsp lemon juice
Directions: Matcha Pie Crust
Combine flour, sugar, matcha and salt in a large bowl.
Add in the cubes of butter cutting it in with a fork or ..read more