
Barefeet In The Kitchen - Cooking from scratch as simply as possible
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Barefeet In The Kitchen is where I share our favorite recipes with friends and family. I cook from scratch as simply as possible. I love dark chocolate and fresh vegetables; you'll find both sweet and savory recipes shared here every day. On a typical day, you'll find me in the kitchen with three boys at my feet, flour on my apron and a whisk in my hand.
Barefeet In The Kitchen - Cooking from scratch as simply as possible
1d ago
With just 3 ingredients and about 2 minutes of effort, you can make this salty, sweet, completely irresistible peanut butter ice cream topping. I’m willing to bet that you’ll find yourself pouring it over everything.
Peanut Butter Sauce for Ice Cream
Chocolate syrup, caramel sauce, hot fudge, and berry sauces get a lot of attention when it comes to ice cream toppings. For good reason, they’re pretty awesome, right?
I’m here to tell you that there’s a new hit in that line-up. This nut-filled peanut butter sauce is the salty-sweet ice cream pairing that you didn’t realize was missing in your lif ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
4d ago
March 18, 2023
Welcome to the weekend, my friends! My youngest son turns 13 this weekend and even though we’ve been watching the calendar waiting for this weekend to finally arrive, it’s a little bit unreal. We have three teenagers in the house now and I love it.
I’ve said it before and it bears repeating, parenting older kids is a whole lot more fun than the babies and toddlers ever were. If you’d told me 15 years ago just how cool it would be to have teenagers, I never would’ve believed it.
ON THE BLOG this week: This is beyond any doubt the BEST ham I have ever tasted – and the secret is a ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
4d ago
Cinnamon coffee cake loaded with layers of buttery cinnamon brown sugar streusel is something that I can not resist whenever it is in the house. Fortunately, it’s irresistible to everyone I know, so it disappears fast any time I make it.
Cinnamon Streusel Coffee Cake
Whether it’s early in the morning with a cup of coffee, mid-afternoon, or late at night, this cinnamon coffee cake is a favorite. Heavy on the cinnamon streusel, this cake is literally half streusel.
The sour cream gives a delicious richness and tender, moist crumb without making the cake overly sweet. It really is the perfect tre ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
1w ago
This lightly sweetened and spiced cake is filled with chunks of apple, then drizzled with warm caramel sauce just before serving. A sprinkling of raw sugar over the top of the cake adds a bit of crunch and sweetness as well.
Apple Spice Cake
There are a few different ways to serve this cake. I like it best when topped with warm salted caramel sauce, and my husband prefers his topped with whipped cream. (Naturally, my kids voted for both toppings.)
If we’re lucky enough to have a slice of cake left the next morning, I usually snack on it with my morning coffee.
With fragrant cinnamon, ginger, a ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
1w ago
Welcome to the weekend, my friends! It’s good to be home. Our weather has cooled off again, no surprise there, but there are hints of spring everywhere. We have bright yellow daffodils in the yard and I grin every time I see them.
ON THE BLOG this week: Sweet berries and buttery cake are perfectly combined in this very easy six-ingredient Berry Cake recipe. A friend who shall not be named <cough> Lynne <cough> may have helped me consume a ridiculous amount of this cake when I made it again to photograph it a while back.
Crisp, buttery tortillas filled with spicy chicken and ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
2w ago
Roasted sweet potatoes, browned and slightly caramelized on the edges, are tossed with spicy hot sausage and handfuls of baby spinach to create a flavorful Sausage Sweet Potato Hash.
Sweet Potato Sausage Hash
The key to a great hash is getting all of the ingredients cooked and ready to eat at the same time. You’ll need to start the potatoes first and prep the other ingredients while they’re roasting.
When they’re almost done, you’ll cook and crumble the sausage. Then cook the onion and bell pepper in the same skillet. Pull that from the heat, add the sausage and roasted potatoes back to the pa ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
2w ago
Crisp, buttery tortillas filled with spicy chicken and melting cheese add up to a buffalo chicken quesadilla that any fan of buffalo chicken is certain to love.
Buffalo Chicken Quesadilla
Quesadillas are one of those stretch meals or snacks at our house. Don’t we all have those times? When you know you NEED to go to the grocery store but don’t have the time or feel like putting a list together to go. We have all been there.
Cheese and tortillas are never in short supply in my kitchen so it makes these so easy to make.
Buffalo chicken quesadillas are a great way to use up a small amount of left ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
2w ago
Sweet berries and buttery cake are perfectly combined in this very easy six-ingredient Berry Cake recipe.
Berry Cake
If you’ve fallen in love with the Cranberry Christmas Cake and then been sad to find that cranberries are out of season the next time you want to make it, this cake is the answer to your cake-loving dreams.
The biggest comment I get when cranberry season ends is – I can’t find cranberries. Can I use blueberries? Will raspberries work? Can I make this cake with other berries? Lucky for you the answer to all of those questions is a resounding “YES”.
But in all seriousness, make a ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
2w ago
Welcome to the weekend, my friends! I’m in Arizona today for a whirlwind weekend with family. As I write this, my mom is making waffles, the kids are playing and my sister and I are chatting. (I’m a solid multi-tasker, friends.) I’m looking forward to a day filled with laughter, games, and conversation.
ON THE BLOG this week: Salmon marinated with balsamic vinegar, soy sauce, and fresh ginger creates one of the most flavorful salmon dishes I’ve ever tasted. For a number of years, this was the only seafood meal to consistently receive two thumbs up from my entire family.
Garlicky roasted potat ..read more
Barefeet In The Kitchen - Cooking from scratch as simply as possible
2w ago
Saucy bites of chicken are tossed with crispy tender bok choy and a diced jalapeno in this flavorful Chicken and Bok Choy Stir Fry.
Stir Fry Chicken and Bok Choy
When I saw this recipe in an issue of Everyday Food, I immediately added Bok Choy to my grocery list.
This was a hit with every member of the family. It’s amazing how a great sauce will make even my pickier eaters devour every bite on their plates.
There is almost no heat from the jalapeno in this recipe, it simply adds another layer of flavor to the dish. Feel free to increase the amount of jalapeno to your heart’s desire.
I often i ..read more