Tutti frutti cookies Tutti Fruity cookies are the most delicious cookies which are very colorful and tasty. It is easy to bake this cookie any time of the day. It goes well when served as an after-school snack for the kids along with a cup of warm milk. CourseSnacks Servings4 people 20 cookies Prep Time15 min Cook Time15 min Passive Time30 min Ingredients 1stick unsalted butter 1 cup APF 1/2 cup custard powder (vanilla flavor) 1/4cup Tutty Fruity 2tbsp cashewchopped(optional) 1a pinch salt 1/2cup sugar(brown or white) 1/4tsp baking powder 1/8tsp baking soda 1tsp pineapple extractva ..read more

Kathy's Ninja Style Steak Use your Ninja Foodie or Insta Pot to make this tender round steak and gravy. CourseMain Dish CuisineAmerican Servings4-6 Prep Time5 minutes Cook Time40 Ingredients 4-6each round steak 1c Southern Fry Mix 2pkg onion gravy mix 2c hot water 1med Yellow Oniondiced 1tsp garliccrushed 2Tbs butterdivided 1can Cream of Mushroon Soup 1can Cream of Celery Soup 2Tbs sour cream Instructions Wash and coat steaks with fry mix. Use skillet and 1Tbs. butter to sear off both sides of the steak for 2-3 minutes. In your Ninja Foodie or Insta Pot, sauté the diced onio ..read more

Chicken Pillows Awesome and so easy to make CourseMain Dish CuisineOther Servings8 pillows Prep Time10 minutes Cook Time17 minutes or until golden brown Passive TimeGravy on top right before serving Ingredients * For the rolls *1 package crescent rolls 1 12 oz. Can of chicken or boiled shredded chicken4 oz. Cream cheese 1/2 cup sour cream 1/4 chopped green onions (optional) 1 top. Garlic salt (optional)Salt and Pepper to taste * For the crunchy topping *1/4 cup For the crunchy topping melted butter 1 tsp. Parsley1/4 cup parmesean cheese (optional) * For the Gravy *1 small can of cr ..read more

Lemon Pie Quickie This pie is a perfect throw-together for spring gatherings! CourseDesserts CuisineAmerican Servings1 pie Passive Time1 hour Ingredients 1regular sized can frozen lemonade concentrate(or pink or lime) 1can sweetened condensed milk 1large Cool Whip 1medium pie crustGraham cracker Instructions Mix frozen juice and condensed milk. Fold in cool whip. Pour in pie crust. Chill and serve! The post Lemon Pie Quickie first appeared on Arkansas Living Magazine Website ..read more

Fried Asparagus Spears CourseSide Dish CuisineAmerican Ingredients Oil for frying 2 eggs 1/2teaspoon salt 1/8teaspoon pepper 1cup cornflakescrushed 1 bunch asparagus spears Instructions In a deep skillet, heat oil until hot enough for frying. In a shallow dish, beat eggs; add salt and pepper. Place cornflake crumbs in a separate shallow dish. One at a time, dip asparagus spears into egg mixture, and roll in cornflakes. Drop coated spears into oil, frying until golden brown. Remove from oil, and place on paper towels to drain. Serve while hot. Recipe Notes Note ..read more

Ham, Potato & Dumpling Soup CourseSoups/Stews CuisineAmerican, Southern Ingredients 1 large onionchopped 1/4cup butter 1/3cup flourplus more to make noodles 45-50ounces chicken broth 4 medium potatoespeeled & chunked 1-2cup carrotschopped 2-3cups hamdiced 1/2teaspoon pepper 3 large eggs 1/2teaspoon salt 16ounces heavy whipping cream 1-2cups milk Instructions In a large Dutch oven over medium-high heat, cook onion in butter until caramelized. Stir in 1/3 cup flour. Add in chicken broth, potatoes, carrots, ham and pepper; simmer until vegetables are mostly tender. In ..read more

Oven-baked Pork Spareribs This recipe is one that I came up with, as I do not own an outside grill. I also wanted an easy recipe, and this is definitely easy! These ribs are so tender and tasty! CourseMain Dish CuisineAmerican, BBQ Ingredients 1 rack pork spareribs salt and pepperand other favorite seasonings 1 bottle barbecue sauce Instructions Heat oven to 300. Remove membrane from back of the ribs. Cut each rib individually. Season with salt and pepper and your choice of seasonings. Line a 9x13 baking pan with parchment paper. Place ribs bone-side up on paper, and smoth ..read more

Moist Coconut Cake CourseDesserts Ingredients 1 box white cake mix (plus eggswater, oil to prepare), 15.25-ounce 1 can sweetened condensed milk14-ounce 1 can cream of coconut15-ounce, like Coco Lopez 1 container whipped topping8-ounce, like Cool Whip 7ounces sweetened coconut flakeslightly toasted Instructions Prepare cake mix according to package directions, and bake in a 9x13 pan. While cake bakes, mix together sweetened condensed milk and cream of coconut in a medium bowl or pitcher. While cake is hot, poke holes in it, using the handle of a wooden spoon, and pour on li ..read more

Sugar Fried Walnuts Sweet and Crispy Fried Walnuts CourseSnacks Servings5 servings Prep Time5 min Cook Time6 min Passive Time10 min Ingredients 2 cups walnuts 1/2cup sugar 1/4 tsp salt 3cups water 1 cup oil Instructions Bring the 3 cups of water to a boil, add the walnuts to the boiling water and boil for 1 minute. Remove and strain walnuts. Add the walnuts to a bowl and coat with 1/2 cup of sugar. Stir the walnuts and the sugar together to coat the walnuts completely. Heat the oil to 350 degrees in a skillet. Use a slotted spoon to add the walnuts to the hot oil in batches ..read more

Chocolate Cream Cheese Pudding Dessert Creamy, chocolatey sweet goodness! CourseDesserts Servings10 cups Prep Time15 minutes Passive Time25 minutes to set Ingredients 1pkg cream cheesesoftened 1can sweetened condensed milk 2pkg Chocolate Instant Pudding Mix 3cup cold milkI use 2% Instructions Mix cream cheese and sweetened condensed milk using mixer until smooth. Add 1 PKG. Of pudding and half of the cold milk and mix throughly then add other PKG of pudding and rest of cold milk. Blend until nice and smooth then crush half of the Oreo cookies into mixture and fold with spoon ..read more