Welcome in summer with these yummy chocolate fudge pops! What more can I say? :)  Chocolate Fudge Pops Recipe from Daphne Oz Relish Makes 6 13 ounce can original or "lite" coconut milk, shaken 5 Tbsp unsweetened cocoa powder (make sure your brand is dairy free) 2 Tbsp raw honey 1 tsp pure vanilla extract 1/4 tsp salt Blend all the ingredients until smooth and pour the mixture into ice pop molds. Freeze at least 2 hours. Loosen by running the molds under warm water. Enjoy! *A few notes* I used regular coconut milk and they came out to be about 145 calories each. If you don't have  ..read more

This is a small tribute to my beautiful grandma who passed away on Saturday. Another one of her farm comfort foods. I love this soup because all the ingredients are always on hand. You can pretty much just throw in anything you want to, and it will still taste great. Grandma Lill's Hamburger Soup Recipe from Lillian Rydalch 1/4 c chopped onion 4 1/2 c water  1 c diced carrot 1 c diced potato 1 c diced celery 1/2 Tbsp salt to taste 1/2 tsp pepper 1 beef bouillon cube 1 bay leaf 1 can kidney beans (drained and rinsed) 1 1/2 Tbsp chili powder 1 28 ounce large can tomatoes (un-drained) hand ..read more