Kebabs and Kurries, ITC Grand Goa
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
Link to the article – https://www.heraldgoa.in/Cafe/Preserving-India%E2%80%99s-culinary-heritage/141687.html The post Kebabs and Kurries, ITC Grand Goa appeared first on The Hungry Wolf ..read more
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THAAL
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
Food that has travelled through many roads and countries, far and wide and with recipes passed down from hundreds of year that finally make their way to your plate at Thaal. The restaurant has been open for a little over half a year now and has been dishing up some delicious Bohra dishes. The focus at Thaal has always been about creating an unforgettable and authentic experience while delivering food of the highest quality made with natural and fresh ingredients. The owner at Thaal,Rumana Roowala, truly made my experience at Thaal an unforgettable one. Right from explaining and talking us ..read more
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New menu launch at Antares, Goa
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
The post New menu launch at Antares, Goa appeared first on The Hungry Wolf ..read more
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Mamaramma, Panjim
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
The post Mamaramma, Panjim appeared first on The Hungry Wolf ..read more
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Tude Bistro, Porvorim
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
‘Tude Bistro, Porvorim Porvorim is fast growing into one of Goa’s busiest and fastest growing towns. When you’re spoilt for choice with the number of restaurants and cafes opening across the length and breadth of Porvorim it’s quite often easy to miss out on some really good ones. One of them is definitely Tude’ Bistro. This hidden gem is located on the Chogm Road, behind Pilerne Supermarket. As you head towards Sangolda you’ll see a lane on your right near Pilerne Supermarket and around 100 meters from there you’ll find yourself at the Bistro’s doorstep. As you enter you’ll immediately notice ..read more
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Burger and Beer Festival at Cidade de Goa
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
The Burger and Beer Festival at Cidade de Goa will showcase 8 different burgers, with 8 different colored buns and a wide array of fillings for each burger. The Festival will go on from the 16th to the 25th of Feb and will include a Burger with Fries/Wedges, Salad and a pint of beer. The post Burger and Beer Festival at Cidade de Goa appeared first on The Hungry Wolf ..read more
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Goan Heritage on a Plate at Taj Fort Aguada Resort & Spa
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
The Goan Heritage Thalis at the Taj Fort Aguada Resort & Spa aims to deliver the diversity and vibrancy of Goan Cuisine in the compact and convenient form of a Thali. Seafood, Meat and Vegetarian, you get 3 thalis to choose from based on your likes and preferences. Scroll down below to have a look at my experience of the same. The post Goan Heritage on a Plate at Taj Fort Aguada Resort & Spa appeared first on The Hungry Wolf ..read more
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Artjuna, Anjuna-Goa
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
Happy New Year Guys! Hope you guys had a great 2017. So, I’m starting the new year off with a short article, shorter than usual because I just decided to make a short visit to this beautiful place and the food was quite filling. Vegetarian Food is not as easy to come across in Goa as it seems. It’s not the question of lack of places but just finding these places, Goa is always full of hidden gems and much more prominent restaurants that are the classic go-to-places for all vegetarians. However, what separates a good restaurant from an excellent one is when their food is so good that they start ..read more
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An Alluring Afternoon at Antares
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
A calm and constant breeze as the sun dips into an ocean of crystal blue water surrounded by coconut trees, with a view like that all you’d need is a pint of beer and some food to kick back and relax. Here at the Ozran Beach in Vagator, Antares creates an experience like none other. The restaurant is partly owned and run by Sarah Todd. The name would certainly ring a bell to avid followers of the Masterchef Australia TV series and rightly so. The supermodel turned chef, made it to the later stages of Masterchef Australia Season 6 and won the hearts of Indians worldwide when she cooked up an al ..read more
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Menu Makeover at Martin’s, Margao
The Hungry Wolf - Food Blogger Goa
by The Hungry Wolf
3y ago
The restaurant has been opened for over half a decade now, 7 years to be precise. It is owned and managed by brothers Cassy and Larry Martins.  The restaurant is conveniently located near the municipal garden, just as you enter the heart of Margao. Although parking may be a slight problem, once you dine at Martin’s you certainly won’t mind taking a round or two to find your spot the next time you dine at the restaurant. Such is the quality of food at Martins. The restaurant has a wide range of dishes from different kind of cuisines on their menu, they also served tapas along with some gre ..read more
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