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Chilled Magazine features new products within the drinking and nightlife community and stories on the founders, distilleries and breweries in the market. Also drink submissions by bartenders, mixologists and readers are also featured here. Follow this site to get to know about everything related to bar industry and latest liquor, beer, wine and drinking products.
Chilled Magazine
3h ago
Liquor can do so much more than complement a meal. It can also provide some health benefits if you’re using alcohol infused with herbs. Learn more about medicinal botanicals in spirits to understand your craft better. Whether you make cocktails as a profession or consider yourself a mixology hobbyist, you’ll keep up with the health-conscious [...]
The post Ginseng to Ginger: Exploring the Power of Medicinal Botanicals in Spirits appeared first on Chilled Magazine ..read more
Chilled Magazine
15h ago
Close out Dry January in style with the Blackberry Thai Basil Mocktail from Miami’s beloved modern Mediterranean dining destination, Abbalé Telavivian Kitchen. Known for its fresh, bold flavors and creative approach to cuisine, the restaurant offers the perfect non-alcoholic option to toast to your success. Whether you're wrapping up a month of mindful choices or [...]
The post Blackberry Thai Basil Mocktail appeared first on Chilled Magazine ..read more
Chilled Magazine
15h ago
The Chilled 100 Spirits Awards are judged by working bartenders only. Our Bartender’s Seal of Approval is awarded to spirits brands for outstanding quality and are backed by today’s working bartender 100%. Here are 5 Agave Spirits that have earned The Chilled 100 Bartender Seal of Approval—If you don’t have these brands behind your bar [...]
The post 5 Chilled 100 Bartender Seal of Approval Agave Spirits You Need Behind Your Bar appeared first on Chilled Magazine ..read more
Chilled Magazine
2d ago
Tyler Perry's Zatima is back with its highly anticipated third season, diving deeper into the complexities of love, identity, and friendship. Remington Hoffman’s Photography: The Riker Brothers Grooming: Lisa Dempsey This season takes audiences on an emotional rollercoaster as each character faces new personal and professional hurdles, testing their relationships like never before. With [...]
The post Chillin’ With The Cast of Tyler Perry’s Zatima appeared first on Chilled Magazine ..read more
Chilled Magazine
2d ago
Cheeky Espresso Syrup is redefining how bartenders approach Espresso Martinis and coffee-based drinks. With a mission to solve “cocktail problems,” Cheeky simplifies the process of creating bar-quality beverages without compromising on quality or flavor. The brainchild of experienced innovator April Wachtel, the syrup was designed to tackle challenges like achieving the perfect foamy cream [...]
The post Founder April Wachtel Solves Cocktail Problems with Cheeky Cocktails appeared first on Chilled Magazine ..read more
Chilled Magazine
3d ago
DoMA is excited to introduce its first Bourbon and Rye Whiskeys, now available for purchase. DoMA Interior + Exterior Photos by Sara Hanna These new additions join DoMA’s award-winning lineup, including 2024’s Gin of the Year from Tales of the Cocktail, and set a new standard for quality, smoothness, and flavor. “This whiskey release is [...]
The post Distillery of Modern Art Launches Bourbon & Rye Whiskeys appeared first on Chilled Magazine ..read more
Chilled Magazine
3d ago
Who doesn’t love cinnamon? A staple in kitchens everywhere, it’s never far behind the essential seasonings. The colder weather months are the perfect time to add generous drifts of cinnamon to your morning oatmeal or toast. Did you know cinnamon is also a fragrant flavor to center a delicious drink around? Let’s consider five cinnamon-centric [...]
The post Top 5 Cinnamon-flavored Cocktails to Try appeared first on Chilled Magazine ..read more
Chilled Magazine
3d ago
As part of our “What We’re Hearing” about Nassau Paradise Island Wine & Food Festival at Atlantis (NPIWFF) content series, we are counting the days until the annual event in March 2025! The five-day celebration of food, wine, spirits, and Bahamian-culture attracts all sorts of talent from celebrity chefs to connoisseurs. We ask Sandra [...]
The post We Ask Sandra Chollet of Casa Dragones about Nassau Paradise Island Wine and Food Fest appeared first on Chilled Magazine ..read more
Chilled Magazine
4d ago
Cabo Wabo Cantina is celebrating 15 years since its inception in Las Vegas, which is an incredible milestone given the everchanging landscape of the Strip. It has established itself as an iconic destination, celebrated for its laid-back vibe and authentic Mexican flavors. Stephen Roehm, Beverage Director and Assistant General Manager, speaks to its appeal: "Our [...]
The post We Ask Beverage Director Stephan Roehm about the Cocktails at Cabo Wabo Cantina appeared first on Chilled Magazine ..read more
Chilled Magazine
4d ago
La Popular, led by VP of Beverage Operations Trevor Tyler, offers an elevated drinking experience that transports guests to Mexico City. Photos by Stan Lee Trevor Tyler, VP of Beverage Operations for La Popular Known for its bold approach, La Popular brings together the finest Mexican spirits, with an emphasis on agave-based options like [...]
The post Beverage Operator, Trevor Tyler Talks Mexican Rum appeared first on Chilled Magazine ..read more