Three chefs, a lavish dinner with caviar and black truffle, wine and cocktails in one elegant setting. It's Luxe at 180 Degrees down south at 180 by Chef Sau for the Tagaytay Food and Wine Festival... Sunsets in Tagaytay becomes even more spectacular with creative handcrafted cocktails followed by an elegant dinner at one of the south's newest dining destinations. Chef Sau del Rosario along with Chefs Oliver Buenviaje and John Buenaventura recently hosted a 6-Hands Dinner last July 20 dubbed as Luxe at 180 Degrees at 180 by Chef Sau as part of the Tagaytay Food and Wine Festiv ..read more

The very best coffee always begins with the finest coffee beans, and one man's passion takes you to the heart of the coffee experience with an exquisite selection of coffee beans sourced from the origin and the highest specialty grade quality. Step inside H Proper Coffee Roasters in Ayala Triangle Gardens... Harley Keith Yu is passionate about coffee, and everything served at H Proper Coffee Roasters has made the cut to earn the label from Mr. H. At H Proper Coffee Roasters, what you get is an impressive selection made with the finest single origin coffee beans from Colombia, Ethiopia ..read more

Driving well over 60 plus kilometers one way up north for a pizza isn't quite exactly a road trip to remember. Then again, it's a pizza kind of day leading you all the way to San Fernando, Pampanga's Grumpy Joe... Pampanga is widely known for its rich culinary traditions and a road trip to sample local delicacies becomes an integral part of any itinerary. A trip to Pampanga for pizza may not be at the top of your list, but maybe Grumpy Joe can change your mind.  A local regional brand with a strong presence in the north specifically in Baguio, Dagupan, La Union and now in Pampanga's S ..read more

We've all gone past the love-hate relationship. At Cantina Angrydobo, it's always been a love-eat relationship... Value and variety come into play in a comforting array of Filipino classics served in a complete "Bento" set at Cantina Angrydobo along Taft Avenue in Manila. Located tight across De La Salle University, Cantina Angrydobo's renditions of popular local staples also brings a nostalgic vibe that warms the palate. Ready for a love-eat relationship? Then come on in here at Cantina Angrydobo... Much has changed along Taft Avenue since my college days, but I fondly recall countless ta ..read more

It was one of those seemingly ordinary and routine afternoons when the stars conspired for a tasty rendezvous at one of BGC's culinary gems. At Kas & Poly... Named after two of the Gemini constellation's brightest stars Castor and Pollux, Kas & Poly shines its inventive take on rustic and hearty Mediterranean cuisine with its extensive menu of salads, savory mains, pasta, pizza and sandwiches at the center of BGC. A sudden afternoon downpour didn't realign the day's star signs, and the path to Kas & Poly remained clear driven by thoughts of a sumptuous meal of vibrant Me ..read more

You can find doughnuts all over the metro, but there's only a handful you just can't pass up. Pillow soft with its lavish and luscious filling, one of them is the Nama Doughnut by Tokyo Milk Cheese Factory. And with its latest seasonal offering now available, it's one more reason to visit your nearest branch for a bite of pure indulgence... Tokyo Milk Cheese Factory introduces its latest seasonal offering, the Nama Doughnut Salted Caramel with its decadent filling of creamy Mascarpone, silky smooth custard and indulgent salted caramel sauce. It's a masterpiece of indulgence Tokyo Milk C ..read more

An evening of pure nostalgic and rustic Americana becomes the setting for the celebrated relaunch of an all-American classic. Held a day after the Fourth of  July, the beloved brand sweetens the traditional Independence Day festivities with its all-natural goodness. Here's the latest sweet buzz from Sue Bee Pure Honey... Sue Bee Pure Honey takes its enduring legacy of uncompromising quality and tradition of excellence in step with the times with a refreshed brand new logo and packaging designed for a new generation of consumers and honey lovers. The bold and stylish transformation refle ..read more

A staple food for over half of the world's population, rice completes any traditional meal. Rice is rice, wherever you go. Or is it? There's a whole wide world of rice now available for your home or professional kitchen, opening up infinite possibilities for a sumptuous and comforting feast. Premium quality Thai rice is one tasty option that's easily accessible in local supermarkets. And the Ministry of Commerce Thailand and Department of Foreign Trade recently formalized its commitment to providing high-quality Thai rice to the Philippine market. Now this calls for an extra serving of rice ..read more

The finest premium ingredients combine with masterful execution for afternoon tea indulgence like no other. Elle & Vire presents afternoon tea with that exquisite French flair in an exclusive preview at the elegant Manila House Private Club... For almost eighty years after Auguste Grandin created the agricultural butter cooperative in 1945, the brand Elle & Vire has become synonymous with the world-renowned national gastronomic heritage of France. From its decadent range of butter and creams to cheese, Elle & Vire provides the flavorful base for a grand afternoon tea experie ..read more

The buffet dining format has long been a popular option among local diners promising both variety and value all in one place. That final decision on where to dine often comes down to the long-running debate on quality versus quantity, and you can safely mark a big check on both at Corniche in Diamond Hotel Philippines... Ever since my very first time at Corniche in Diamond Hotel Philippines over a decade ago, I knew then that the fine balance of variety and value, quality and quantity were perfectly aligned at one of old Manila by the bay's enduring all-day buffet dining restaurant ..read more