Best Eggless Plum Cake Without Soaking – Perfect for Holiday
The Tastes of India
by Puja
1d ago
Eggless Plum cake is a festive favorite around the world, often related with Christmas and celebrations. But did you know that you can make a delicious, moist eggless plum cake without soaking dried fruits for days or weeks? This no-soak recipe is perfect for those who are short on time but still want a traditional ..read more
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Eggless Tutti Frutti Cookies | Easy Karachi Biscuits Recipes
The Tastes of India
by Puja
2d ago
This eggless tutti frutti cookies is everything you need for bringing smiles on your loved one’s face, this festive season. Inspired by the famous Karachi Biscuits, these cookies are packed with chewy bits of tutti frutti that make them as delightful to look at as they are to eat. Whether you’re looking for a festive ..read more
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Easy Gajar Ka Halwa Recipe | Authentic Indian Dessert Recipe
The Tastes of India
by Puja
2d ago
Looking for the perfect Indian dessert that’s easy to make and loved by all? Gajar Ka Halwa, or Carrot Halwa, is the ultimate treat! With its rich flavors, creamy texture, and the goodness of carrots, this dessert is a must-try for festivals, family dinners, or cozy evenings. Let me share my special recipe with you—just ..read more
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Easy Sarson ka Saag – Recipe for Sarson ka Sag
The Tastes of India
by Puja
2d ago
Sarson ka Saag is a delicious winter dish from Northern India. Made with mustard greens, a mix of other greens, and simple spices, it’s full of flavor and comfort. It’s best enjoyed with makki ki roti (cornmeal flatbread), a little butter, and maybe some jaggery, mooli and fried chilli on the side. This dish is ..read more
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Makke ki Roti Recipe – Simple Hack to Avoid Cracking
The Tastes of India
by Puja
2d ago
Makke ki Roti is one of those dishes that brings warmth and comfort to any meal. This golden flatbread, made from maize flour, is a winter favorite in many Indian homes, especially in Punjab. Paired with a dollop of ghee, some jaggery, and the famous Sarson ka Saag, it’s a meal that feels like a ..read more
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25+ Winter Recipes – Irresistible Dishes for the Season
The Tastes of India
by Puja
1w ago
Winter recipes are all about warm meals and tasty treats that make the season special. From hearty one-pot dishes to sweet desserts, this collection has something for everyone. Whether you’re planning a family dinner or looking for something cozy on a cold day, these recipes are perfect for adding comfort to your table. Let’s dive ..read more
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6 Best Eggless Cake Recipes for Christmas 2024
The Tastes of India
by Puja
1w ago
These best eggless cake recipes for Christmas are not only delicious but also perfect for those who prefer egg-free desserts. Whether you’re baking for a vegetarian household, accommodating dietary needs, or simply exploring new flavors, these cakes are just as moist, fluffy, and flavorful as traditional ones. Perfect for sharing with family and friends, these ..read more
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Mawa Toffee Recipe – A Delicious Twist on Traditional Sweets
The Tastes of India
by Puja
1w ago
Mawa Toffee Recipe is a delightful dessert that combines the richness of khoya with the crunch of nuts, all wrapped in a soft, crispy shell. Shaped like tiny toffees, this fusion sweet is easy to make and perfect for any occasion. Whether you’re treating yourself or impressing your guests, this recipe is sure to be ..read more
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Eggless Tutti Frutti Cake | Bakery-Style Soft and Delicious
The Tastes of India
by Puja
2w ago
Eggless Tutti Frutti Cake is a soft, moist, and bakery-style cake you can easily make at home. Packed with colorful tutti frutti in every bite, this cake is perfect for any occasion—whether it’s a festive celebration, a tea-time snack, or just a sweet treat to brighten your day. Made with simple ingredients and easy-to-follow steps ..read more
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Eggless Mawa Cake – Rich, Healthy & Flavorful!
The Tastes of India
by Puja
2w ago
This Mawa Cake Recipe is rich and creamy, with a warm aroma of cardamom, just like the ones found in Parsi bakeries. While Mawa Cake usually contains eggs, this version is completely eggless, making it lighter and flavorful. Made with khoya (mawa), wheat flour, and curd, this cake is perfect for tea time or festive ..read more
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