50+ No Onion No Garlic Indian Recipes
Cooking Curries
by Manju
7M ago
Here is a collection of 50+ delicious and easy to make No Onion No Garlic Indian recipes to make while fasting / vrat on festivals, or for any other diet or lifestyle reasons. These are all vegetarian Indian recipes. A no onion no garlic diet is followed by many for religious reasons on an everyday... Read On → The post 50+ No Onion No Garlic Indian Recipes appeared first on Cooking Curries ..read more
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Makhana Kheer (Phool Makhane ki Kheer)
Cooking Curries
by Manju
8M ago
Makhane ki Kheer or Phool Makhana Kheer is a creamy kheer / Indian pudding dessert made with makhana / fox nuts, milk, saffron, cardamom and nuts.  Makhana kheer is a very traditional and popular North Indian dessert recipe. This delicious dessert is usually served during the Indian festival season, when many people fast and restrict... Read On → The post Makhana Kheer (Phool Makhane ki Kheer) appeared first on Cooking Curries ..read more
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Spiced Apple Cider Pancakes with Cider Maple Syrup
Cooking Curries
by Manju
8M ago
The best fall-flavored breakfast is a stack of these delicious and fluffy apple cider pancakes that are lightly spiced with fall spices like cinnamon, nutmeg and allspice. Warm homemade apple cider syrup poured on top of these pancakes makes it just the perfect start to your day! If you love pancakes, make sure to check... Read On → The post Spiced Apple Cider Pancakes with Cider Maple Syrup appeared first on Cooking Curries ..read more
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30+ Favorite Fall Dinner Recipe Ideas for Cozy Weeknights
Cooking Curries
by Manju
8M ago
Fall dinners are all about comfort, warmth and coziness. On a cold autumn night, there is nothing more that the soul needs than a comforting and nourishing meal. Here are 30+ such soul warming dinner recipes for fall nights. There are hearty soups and stews, chili recipes, creamy comforting pasta recipes, curry recipes to cozy... Read On → The post 30+ Favorite Fall Dinner Recipe Ideas for Cozy Weeknights appeared first on Cooking Curries ..read more
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Kovakka Potato Avial with Tamarind
Cooking Curries
by Manju
8M ago
Avail is mixed vegetables in a tangy coconut base that is served typically for Onam sadya. This recipe of Kovakka Potato Avial uses the base of the regular Avial recipe but uses only two vegetables - Kovakka / Ivy Gourd and Potato. Avial uses tamarind or yogurt as the tangy element, depending on where in... Read On → The post Kovakka Potato Avial with Tamarind appeared first on Cooking Curries ..read more
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Blueberry Greek Yogurt Toast
Cooking Curries
by Manju
10M ago
Whole grain sourdough bread toasted with butter and then topped with honey sweetened Greek yogurt and fresh ripe blueberries. A little bit of lemon zest and fresh mint on it rounds up the flavors to make it a fresh, summer time breakfast or brunch dish. We also love this Waffle Bowl Breakfast Parfaits with Greek... Read On → The post Blueberry Greek Yogurt Toast appeared first on Cooking Curries ..read more
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Perfect Instant Pot Hard-Boiled Eggs (5-5-5 Method)
Cooking Curries
by Manju
11M ago
Hard boiled eggs should ideally be one of the easiest things to make in the kitchen. But how many times have we dealt with the unsightly gray/green rings or shells that are stuck that it is so hard to peel them off the eggs? We all have been there and it can be frustrating. Worry... Read On → The post Perfect Instant Pot Hard-Boiled Eggs (5-5-5 Method) appeared first on Cooking Curries ..read more
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Easy Caprese Salad with Heirloom Tomatoes
Cooking Curries
by Manju
1y ago
Caprese Salad is hands down one of my absolute favorite things to eat in summer. Sliced heirloom tomatoes, sliced mozzarella topped with olive oil, fresh basil leaves, salt, pepper and balsamic reduction is just heaven on a plate. It literally takes just 5 mins to put together. Make it for a quick lunch, enjoy it... Read On → The post Easy Caprese Salad with Heirloom Tomatoes appeared first on Cooking Curries ..read more
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Mixed Vegetable Uthappam | South Indian Veg Pancakes
Cooking Curries
by Manju
1y ago
Vegetable Uthappam is a very popular South Indian tiffin (breakfast or snack). These are thicker dosas, similar to pancakes, made with dosa batter and mixed veggies. Uthappam is also called Oothappam or Uthappa. It is essentially a savory pancake and can be served as is or topped with vegetables. It is a breakfast staple in... Read On → The post Mixed Vegetable Uthappam | South Indian Veg Pancakes appeared first on Cooking Curries ..read more
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Sundakkai Vathal Kuzhambu | Turkey Berry Tamarind Curry
Cooking Curries
by Manju
1y ago
Sundakkai Vathal Kuzhambu is a spicy tamarind base curry topped with fried sun-dried turkey berries. This kuzhambu pairs well with rice, yogurt and a vegetable side. Kuzhambu is a generic Tamil term for any saucy curry. Kuzhambu / Kulambu bases can be tamarind (like in Sambar or Rasam) or yogurt (like in Mor Kuzhambu). Vathal... Read On → The post Sundakkai Vathal Kuzhambu | Turkey Berry Tamarind Curry appeared first on Cooking Curries ..read more
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