Dodo Chicken Platter with Salted Egg Yolk Dip
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
2y ago
Crispy & succulent fried boneless chicken with a decadent silky 5-ingredient salted egg yolk sauce. This chicken platter combo is a match made in heaven. The post Dodo Chicken Platter with Salted Egg Yolk Dip first appeared on Delishar | Singapore Cooking, Recipe, and Lifestyle Blog ..read more
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Fotona 5D Laser Facelift
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
2y ago
Recently, I celebrated the last year of my 30s. Dang, I AM AGING! As a birthday treat, I turned to science for a non-invasive Fotona 5D laser face lift. The post Fotona 5D Laser Facelift first appeared on Delishar | Singapore Cooking, Recipe, and Lifestyle Blog ..read more
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Lime Cilantro Salmon
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
2y ago
A quick 15 minutes Lime Cilantro Salmon recipe to whet your appetite! The sauce makes a great dressing for salads. You can toss it with your pasta or serve the salmon over any carb of your choice. The post Lime Cilantro Salmon first appeared on Delishar | Singapore Cooking, Recipe, and Food Blog ..read more
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Tom Kha Gai Enoodle Bowl (Keto, Whole30)
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
2y ago
Keto and Whole30 friendly! A great way to reduce carbs and still enjoy that long QQ texture that we love with noodles. Using mushrooms also adds a depth of earthiness to the spicy, creamy, savoury, and sour soup. Talk about a party for the tastebuds! The post Tom Kha Gai Enoodle Bowl (Keto, Whole30) first appeared on Delishar | Singapore Cooking, Recipe, and Food Blog ..read more
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Corned Beef Hash II
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
2y ago
e a great one. I've shared a corned beef hash recipe eons ago. That has a crispier and dense texture while this is a little more separated. I wanna say fluffy, but I don't think that's the right word to describe it. Haha! If you are a corned beef lover, you are going to love this recipe. The post Corned Beef Hash II first appeared on Delishar | Singapore Cooking, Recipe, and Food Blog ..read more
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Umi Japanese Party Platter
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
3y ago
There are times when we have get-togethers or kids parties and I can't think of what to put together. Thankfully, I have Umi Japanese premium snacks in my freezer. I put together this effortless Japanese party platter with Seaweed Wasabi Mayo dip that turned out to be a crowd favourite! The post Umi Japanese Party Platter first appeared on Delishar | Singapore Cooking, Recipe, and Food Blog ..read more
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Breakfast Scrambled Eggs & Spinach on Portobello Bun
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
3y ago
Breakfast is the most important meal of the day. I'm sure you have heard that multiple times in your life. Here I have a Whole30, Keto, Paleo, and GF compliant breakfast recipe for you. The post Breakfast Scrambled Eggs & Spinach on Portobello Bun first appeared on Delishar | Singapore Cooking, Recipe, and Food Blog ..read more
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Crispy Baked Crabsticks (Addictive!)
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
3y ago
These baked crispy crabsticks don't last a day at my home. It's baked with the option of little to no oil being used,, making it a healthy snack to have year-round. Not just an indulgence during the festive. The post Crispy Baked Crabsticks (Addictive!) first appeared on Delishar | Singapore Cooking, Recipe, and Food Blog ..read more
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Sausage Sweet Potato Kale Hash
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
3y ago
Hash is one of my favourite breakfast meal. It’s a shame that we don’t find it often at restaurants here in sunny Singapore. However, the saving grace is that it is easy to put together and you can put whatever you like in it to make it your own nutritious and delicious creation. Here’s my take to a gluten-free, whole 30, paleo, and keto-adaptable breakfast hash. If you are on a keto diet, skip the sweet potatoes and scramble some eggs to the mix. Zucchini sounds hella good too! Pick your choice of keto veggie to replace the sweet potatoes, and you are good to go. Although, I have to say that ..read more
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Mango Chicken Sausage on Spinach with Roasted Tomatoes
Delishar | Singapore Cooking, Recipe, and Food Blog
by Sharon Lam
3y ago
Sausages have been quite the staple at the Kay household and rightly so because it tastes so good! However, good sausages are quite pricey to buy from stores. In an attempt to save some money and know exactly what goes into my meat, I made my own with herbs and mango to lend some sweetness to the savoury sausage patties ..read more
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