These yummy banana oatmeal cookies are soft and chewy and have no added sugar. Our 4-ingredient banana oatmeal cookies are wonderfully soft, chewy and delicately spiced, almost like banana bread. They make great breakfast cookies and are perfect as a healthy snack, in lunchboxes or on the go. These easy oatmeal cookies are slightly different... Read More The post 4 Ingredient Banana Oatmeal Cookies (Vegan) appeared first on End of the Fork ..read more

This Italian butter bean salad is creamy and refreshing, delicious on its own with fresh bread or alongside a juicy steak, stews and grilled food. As days grow warmer our Italian butter bean salad makes a wonderful refreshing light meal or side. Its made with creamy butter beans, finely sliced sweet red onion and fresh... Read More The post Italian Butter Bean Salad appeared first on End of the Fork ..read more

Our lemon herb tahini sauce is wonderfully tangy, garlic-y and nutty. Great as a dip, salad dressing or sauce for your grilled dishes, it is also vegan, dairy free and gluten free. Do you sometimes get slightly bored with making the same dish too often? This lemon herb tahini sauce is a fabulous way of... Read More The post Lemon Herb Tahini Sauce appeared first on End of the Fork ..read more

These easy mini frittatas are perfect for school mornings, in lunch boxes or for your next brunch. Our mini frittatas with red bell peppers and cheese make a delicious healthy breakfast, light lunch or easy savoury snack. They are wonderful warmed up or eaten at room temperature, with a fresh salad or sandwiched in delicious... Read More The post Mini Frittatas appeared first on End of the Fork ..read more

Cowboy salsa is loaded with great healthy ingredients and makes a tasty dip with tortilla chips, packed in lettuce wraps or served alongside roasted meats and vegetables. We first tried cowboy salsa the other day and as we can’t get enough of it we had to share it with you! Loaded with healthy ingredients this... Read More The post Cowboy Salsa appeared first on End of the Fork ..read more

Our yummy blueberry blondies are spiced with cinnamon and loaded with fresh juicy blueberries. These blueberry blondies are a real hit with both kids and adults! They are similar to cookie bars but chewy with a yummy gooey center, spiced with cinnamon and packed with juicy blueberries. So good! This recipe makes around 12 large... Read More The post Blueberry Blondies appeared first on End of the Fork ..read more

Our banana blondies are like chewy cookie bars with that delicious fresh banana flavour, its so difficult to stop at just one! Banana blondies are a great way to use up those very ripe bananas and as bananas are always in season, you can enjoy these all year round. Our favorite thing about these blondies... Read More The post Banana Blondies appeared first on End of the Fork ..read more

This Italian fennel salad is deliciously aromatic and refreshing with fresh flavours, a delightful crunch and tangy orange dressing. Our Italian fennel salad is a wonderful autumn/winter salad using fresh seasonal fruit and vegetables. The combination of these flavours and textures work so well together with sweet raw crunchy fennel, fresh oranges, raisins and apple... Read More The post Fennel Salad appeared first on End of the Fork ..read more

These rice krispie treats are soft, light and chewy with the perfect balance of melted marshmallows to crispy cereal crunch. We love an easy four ingredient dessert especially one that takes just 10 minutes to make! Rice krispies treats not only make a perfect anytime sweet snack, they go down really well at family get-togethers,... Read More The post Rice Krispie Treats appeared first on End of the Fork ..read more

Perfect for gifting on Valentine’s Day, our mini heart cakes are made with yogurt so they are deliciously light, moist and tangy with a refreshing lemon flavour. We are excited to share our mini heart cakes as not only do they taste great, they make the cutest gifts for Valentine’s Day. Individually sized heart shaped... Read More The post Mini Heart Cakes appeared first on End of the Fork ..read more