Chocolate Mousse for a Party
Bon Appetit
by Kendra Vaculin
5h ago
If there’s a more chic dessert move, we do not know it ..read more
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Parsnips With Spiced Peanuts and Garlic Yogurt
Bon Appetit
by Shilpa Uskokovic
20h ago
A simple stovetop method brings out the best in this earthy root veg ..read more
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Spanakopita Baked Eggs
Bon Appetit
by Jesse Szewczyk
5d ago
Chock-full of spinach, herbs, and feta, this nourishing skillet will shine at any meal ..read more
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Five-Spice Crackle Cookies
Bon Appetit
by Jesse Szewczyk
5d ago
Chinese five-spice gives classic crackle cookies a delightfully warming flavor and alluring aroma ..read more
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Pomegranate-Glazed Shortbread Wedges
Bon Appetit
by Jesse Szewczyk
5d ago
With a tart pomegranate glaze and crunchy orange sugar, these cookies are a holiday showstopper ..read more
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Chocolate-Tahini Slice-and-Bake Cookies
Bon Appetit
by Jesse Szewczyk
5d ago
These striking, two-toned cookies get a nutty flavor from tahini and a dose of chocolate from cocoa powder ..read more
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Peppermint Bark Cookies
Bon Appetit
by Jesse Szewczyk
5d ago
These Christmas cookies capture everything we love about a classic confection in a fudgier package ..read more
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Pistacharoos
Bon Appetit
by Jesse Szewczyk
5d ago
This festive take on Midwestern scotcheroos swaps out peanut butter for pistachio cream, giving the bars a beautiful hue and bold flavor ..read more
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Chocolate Olive Oil Cake
Bon Appetit
by Jesse Szewczyk
5d ago
Fruity olive oil means this fudgy cake will stay moist for days ..read more
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Haitian Bouillon
Bon Appetit
by Lesley Enston
1w ago
Somewhere between a soup and stew, this spicy chicken bouyon is a family favorite ..read more
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