Warehouse Operative / Driver – Vacancy – Glasgow
Agora Greek Delicacies
by Christina Lyropoulou
1y ago
Agora is looking warehouse operative / driver to join our busy and rapidly growing team in Glasgow! We are looking for an individual who preferably has previous experience in warehouse environment and picking & packing position, as well as local delivery – driving experience.   Main duties and responsibilities – Orders’ fulfilment, careful picking and packing of food stock and parcels for retail and wholesale clients – Warehouse duties include assistance in loading / unloading and packing / unpacking of incoming and outgoing stock. – Provide assistance on wholesales orders’ loading a ..read more
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Easter orders & delivery schedule 2022
Agora Greek Delicacies
by sotiris randovic
2y ago
If you haven’t ordered your Easter supplies already please follow the instructions below regarding the recommended dates and allow us sufficient time to deliver your order in time for British or Greek Easter, by the 10th and 18th of April respectively. In order to be able to guarantee the safe and on time delivery of your parcel: We would recommend you ordering prior Monday 10th April. We aim to deliver all Easter orders across the UK: for British Easter by Friday 10th April and for Greek Easter by 18th April. We are supplying the Easter foods for both British and Greek Easters which are a wee ..read more
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2021: The year in review!
Agora Greek Delicacies
by Agora Team
2y ago
2021 has been an exciting year! See how we did in some numbers and figures! The post 2021: The year in review! appeared first on Agora Greek Delicacies ..read more
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Black Friday 2021
Agora Greek Delicacies
by Agora Team
2y ago
Black Friday is here and we are offering 10% off!!! Use coupon: BLACKFRIDAY *valid until 29/11/2021 **applies on all foods and non-alcoholic drinks ***not to be used in conjuction with other coupons / offers The post Black Friday 2021 appeared first on Agora Greek Delicacies ..read more
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Christmas and N.Year Delivery Schedule 2021
Agora Greek Delicacies
by Agora Team
2y ago
Please follow the instructions below regarding the recommended dates and allows sufficient time to deliver your orders in time for Christmas and New Year. For UK Mainland guaranteed deliveries before Christmas, last order date is Tuesday 21st December and the last dispatch date is Wednesday 22nd December. For local delivery or collection only in Glasgow and Edinburgh, before Christmas the schedule is as follows. For Glasgow orders the last available collection date from our warehouse at G69 6UL on Thursday 23rd December until 5.00pm and the last delivery date is also Thursday 23rd. The last fr ..read more
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Prawn saganaki with Epiros saganaki PDO kefalograviera recipe
Agora Greek Delicacies
by Agora Team
2y ago
200g (7 ounces) EPIROS Saganaki PDO Kefalograviera, wedged Olive oil spray 1 red onion, halved, thinly sliced 3 garlic cloves, thinly sliced 2 tablespoons no-added-salt tomato paste 125ml (1/2 cup) white wine 400g (14 ounces) can chopped tomatoes 400g (14 ounces) green prawns, peeled leaving tails intact, deveined 2 tablespoons chopped fresh continental parsley Crusty bread, to serve Mixed salad leaves, to serve Preheat oven to 180°C. Heat a non-stick frying pan over medium heat. Spray with olive oil. Cook onion, stirring, for 3 minutes or until soft. Add the garlic and cook, stirring ..read more
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Chickpeas salad with roasted octopus recipe
Agora Greek Delicacies
by Agora Team
2y ago
This is a delicious chickpeas salad with roasted octopus recipe, from our partners at Palirria. Can be executed either with raw chickpeas, or with Greek Island Chickpeas 280g by Palirria. Method Prepare the octopus by putting the tentacles in a saucepan together with the olive oil to get a light color, quench with the wine and wait for the alcohol to evaporate. Add all the other ingredients, reduce the heat to medium-low and bring to a boil and soften well. In the end the octopus should be left only with his oil. Prepare the chickpeas by putting them in a pan together with the onion and the ..read more
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Epiros Feta wraps with honey and toasted sesame
Agora Greek Delicacies
by Agora Team
2y ago
This is a delicious and easy-to-make feta wraps recipe from our partners at Epiros Ingredients: 300 g EPIROS feta cheese 1 package of wraps 2 tablespoons honey 3 table spoons sesame Frying oil or extra virgin olive oil Cut EPIROS Feta cheese into thin rectangular pieces. Envelope into wraps. Deep fry in medium high oil until the wraps turn golden. Plating: While hot drizzle on honey and a hand full of sesame. The post Epiros Feta wraps with honey and toasted sesame appeared first on Agora Greek Delicacies ..read more
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Vacancy – Packing, Warehouse Operative and Driver
Agora Greek Delicacies
by Agora Team
2y ago
Agora is looking for packer, warehouse operative and driver to join our rapidly growing team in Glasgow! We are looking for experienced individuals who has prior experience in parcel packing, warehouse management and acquiring UK drivers’ license. Main duties and responsibilities: – Orders’ fulfilment, careful packing of food stock and parcels for retail and wholesale clients  – Warehouse duties include assistance in loading / unloading and packing / unpacking of incoming and outgoing stock.  – Expected to report in stock management  – Provide assistance on wholesales orders’ lo ..read more
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We are growing and moving to new location!
Agora Greek Delicacies
by Agora Team
2y ago
Established in 2012 Agora was the first online shop selling Greek foods and drinks in the UK and we are direct importers of the range sold through our eshop. Starting from a 2 persons team and always reinvesting any operational profit since then to become bigger, better and stronger. Throughout the years, we have achieved steady growth in our retail and wholesale operations, aiming to continuously improve the way we work and maintain the highest standards in every aspect of our operations. To this direction, we are excited to announce that we are moving to new much bigger warehouse units and o ..read more
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