Spinach Egg Tagliatelle with prosciutto, braised onion, thyme and Grana Padano
Mediterranean Foods
by Medifoods Newtown
1y ago
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Francesca's Spiedini Di Pasta (Pasta Skewers)
Mediterranean Foods
by Nicole Sos
1y ago
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Linguine alla sabbia con gamberetti. Linguine De Cecco with chili, garlic, anchovies, prawns and breadcrumbs
Mediterranean Foods
by Nicole Sos
1y ago
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Mediterranean Foods Regina Elisabetta - Platinum Jubilee Trifle - Zuppa Inglese
Mediterranean Foods
by Nicole Sos
1y ago
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Potato Gnocchi with “Gorgonzola Dolce”, rocket and walnuts
Mediterranean Foods
by Nicole Sos
1y ago
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Ancient Olive Salad
Mediterranean Foods
by Nicole Sos
1y ago
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Syrian Savoury Olive Cake
Mediterranean Foods
by Nicole Sos
1y ago
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Our Bucatini De Cecco ‘Amatriciana’
Mediterranean Foods
by Nicole Sos
2y ago
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Ways to use Tartufata
Mediterranean Foods
by Nicole Sos
2y ago
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Wholemeal Penne De Cecco “alla Valdostana” with fontina cheese and prosciutto cotto
Mediterranean Foods
by Nicole Sos
2y ago
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