Baguettes on notice as onigiri take bite out of Paris' lunch trade
Japan Today - Food
by Japan Today Editor
21h ago
In Paris, one of the food capitals of the world, the almighty baguette sandwich is facing some competition from recently opened onigiri rice ball specialty shops that are ..read more
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Collaboration brings Baskin Robbins macarons to FamilyMarts across Japan
Japan Today - Food
by Japan Today Editor
21h ago
Japanese convenience store chain FamilyMart already offers scrumptious and budget-friendly eats – as we’ve proven in our previous 1,000-yen challenge – but they’re about to get two tasty new additions ..read more
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Japanese chocolatier conquers Belgium
Japan Today - Food
by Japan Today Editor
3d ago
When Yasushi Sasaki moved from Japan to Belgium at the age of 19, he spoke not a word of French and had no clue what he would do ..read more
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Fortune cookies come to Japan via Panda Express
Japan Today - Food
by Japan Today Editor
4d ago
You can find Chinese restaurants all across Japan, as after Japan’s indigenous cuisine Chinese food is arguably the next most widely popular type of cooking in the country ..read more
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Turn a can of black beans into enfrijoladas, a saucy vegetarian supper
Japan Today - Food
by Japan Today Editor
6d ago
Beans and tortillas are a classic pairing served in numerous configurations, usually with the beans served in or on the tortilla. But for Oaxacan enfrijoladas, lightly fried tortillas ..read more
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Pizza Hut Japan creates Teritama Hut Melt teriyaki and egg pizza for cherry blossom season
Japan Today - Food
by Japan Today Editor
1w ago
Over the next few weeks, people across Japan will be headed to parks, riversides, and gardens for hanami, or cherry-blossom viewing. As they partake in this quintessentially Japanese ..read more
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South Korean scientists tout 'beef rice' as source of protein for the future
Japan Today - Food
by Japan Today Editor
1w ago
South Korean researchers have grown beef cells in rice grains in what they say is a major step towards achieving a sustainable, affordable and environmentally friendly source of ..read more
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Indulge in Japanese culinary culture via face-to-face interaction at Azabudai Hills Market
Japan Today - Food
by Japan Today Editor
1w ago
Mori Building Co Ltd has opened Azabudai Hills Market, with 34 leading specialty food stores harmoniously promoting Japan’s rich food culture. In the 4,000-square-meter space designed by Heatherwick Studio ..read more
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The secret agents of the Michelin Guide
Japan Today - Food
by Japan Today Editor
1w ago
They are paid to eat in the best restaurants in the world -- but the price is having to lie even to their friends about the job. Hidden ..read more
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Too much of a food thing: A century of change in how we eat
Japan Today - Food
by Japan Today Editor
1w ago
Think about the last meal you ate. Whether it was a reheated plate of takeout food, a cornucopia of fresh fruit or something in between, it probably would ..read more
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