Discover Why Couples Love Philander Chase Knox Estate
Robert Ryan Catering & Design
by Michelle Durinzi
2M ago
The picturesque grounds of Philander Chase Knox Estate have enchanted wedding couples for a decade with their natural beauty and historical significance. Nestled amidst towering oak trees and rolling hills, this sprawling estate offers the perfect bucolic backdrop for romantic nuptials. Couples are drawn to the Estate’s unique ability to transport guests back in time […] The post Discover Why Couples Love Philander Chase Knox Estate appeared first on Robert Ryan Catering & Design ..read more
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2 Eye-Catching Private Event Venues to Book in the Greater Philadelphia Area
Robert Ryan Catering & Design
by fa-admin
2M ago
Booking an event venue, especially for a wedding, can sometimes be stressful and a bit overwhelming. You want a location that is beautiful, unique, reflects who you are as a couple, and sets the tone for your special day. We get it. At Robert Ryan Catering & Design, we specialize in making your dreams come true […] The post 2 Eye-Catching Private Event Venues to Book in the Greater Philadelphia Area appeared first on Robert Ryan Catering & Design ..read more
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A Wedding Story: Elena Duran & Syd Eller
Robert Ryan Catering & Design
by Michelle Durinzi
3M ago
If you’ve been eagerly anticipating the next chapter in Elena and Syd’s love story, your wait is finally over! From easing pre-ceremony jitters with games and Taylor Swift sing-alongs to capturing moments with their spirited chihuahua, get ready to embrace the romance, laughter, and love that characterized Elena and Syd’s special day! Tell us a […] The post A Wedding Story: Elena Duran & Syd Eller appeared first on Robert Ryan Catering & Design ..read more
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Try This: Refreshing Summer Cocktail, Spiked Lavender Lemonade
Robert Ryan Catering & Design
by Michelle Durinzi
7M ago
Looking for a tasty summer cocktail for your next outdoor (or indoor) event? Try this Spiked Lavender Lemonade. It’s delicious and easy to make, and its contrasting colors make it visually stunning. This one is sure to wow your party guests! Spiked Lavender Lemonade: 2 oz Vodka 2.5 oz Fresh Squeezed Lemonade* 1 oz Lavender […] The post Try This: Refreshing Summer Cocktail, Spiked Lavender Lemonade appeared first on Robert Ryan Catering & Design ..read more
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An Engagement Story: Elena Duran & Syd Eller
Robert Ryan Catering & Design
by Michelle Durinzi
9M ago
Love often finds its way in the most unexpected places. For Elena and Syd, college frisbee brought their paths together. Little did they know that their connection would extend far beyond the frisbee field. We caught up with them to learn all about their love story. How did you meet?  We met at West Chester University on our college women’s ultimate frisbee team in the fall of 2018. Syd was a Junior and I was a freshman. At first Syd intimidated me. She is  really good at frisbee and passionate about succeeding.  I had no idea how to play and was simply there to make friends. Sy ..read more
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Meet the Team: Brianna Ryan, Day of Coordinator & Social Media Admin
Robert Ryan Catering & Design
by Michelle Durinzi
11M ago
We’re thrilled to introduce Brianna Ryan, another hard-working member of the Ryan family. From coat checker to Day-of Coordinator & Social Media Administrator, learn more about Brie and her Robert Ryan Catering & Design journey.    What’s your job title? What do you do day-to-day? Currently, I am a day-of coordinator and social media administrator. Prior to these positions, I served for 4 years and did coat checks for 3 years. I create daily posts for our social media, gather content, and attend scheduled meetings with our clients. On the weekends, I run the events and e ..read more
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Try This: Chef Lindsay’s Favorite Menu Item, Grilled Chicken with Prosciutto, Mozzarella, and Tomato Basil Beurre Blanc
Robert Ryan Catering & Design
by Michelle Durinzi
1y ago
Indulge your taste buds with Executive Chef Lindsay’s top pick from our menu: grilled chicken topped with prosciutto, mozzarella, and a delightful tomato basil beurre blanc sauce. This delicious dish combines tender grilled chicken with the rich flavors of prosciutto, melted mozzarella, and a tangy tomato basil sauce. Prepare this recipe to impress your guests or indulge yourself in a delightful culinary experience. Let’s dive into the recipe and learn how to recreate this mouthwatering dish.   Grilled Chicken with Prosciutto and Mozzarella, topped with Tomato Basil Beurre Blanc Serves 2 ..read more
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Meet the Team: Lindsay Piunt, Executive Chef
Robert Ryan Catering & Design
by Michelle Durinzi
1y ago
We’re excited to introduce you to Lindsay Piunt, our talented Executive Chef. Lindsay brings her passion for food and years of experience in the service industry to create unforgettable culinary experiences for our clients. Lindsay is not just an Executive Chef; she’s a creative force, a team player, and a compassionate soul. Her dedication to crafting exceptional culinary experiences and her commitment to making a positive impact in and out of the kitchen make her an invaluable member of the Robert Ryan Catering team. Read on and ‘meet’ Lindsay.   What’s your job title? What do you do da ..read more
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Why Couples Keep Falling for Barn on Bridge: The Ultimate Wedding Destination in Montgomery County, PA
Robert Ryan Catering & Design
by Michelle Durinzi
1y ago
Step into a world of rustic charm and enchantment at Barn on Bridge, the premier barn wedding venue nestled in the heart of Montgomery County, PA. This idyllic location is the epitome of elegance and simplicity, offering couples a truly unforgettable setting for their special day.   Photographed by Joel Thomas Photography at Barn on Bridge in Collegeville, PA   As you step inside this historic venue, you’ll be greeted by its warm and inviting ambiance. The rustic yet refined interior features authentic hand-hewn beams, exposed stone walls, and a soaring ceiling that exude a sense o ..read more
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Meet the Team: John Alexander, Event Manager
Robert Ryan Catering & Design
by Michelle Durinzi
1y ago
We are thrilled to introduce you to the newest member of the Robert Ryan Catering & Design Event Planning Team, John Alexander! From bus boy to event manager – John discovered his passion for the hospitality industry working at a restaurant in college.  His newfound passion took him to culinary school and kick-started his journey through the hospitality industry. Now, armed with over 20 years of experience, John brings together all the intricate details that make his clients’ events truly unforgettable, whether they are grand affairs or intimate gatherings. Join us as we delve into Jo ..read more
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