An Industry Forgotten by Covid 19
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
The Rt Hon Boris Johnson MP Prime Minister of the United Kingdom 10, Downing Street London SW1A 2AA   Friday 8 May 2020   Dear Prime Minister, Ref: Event catering companies have been one of the hardest hit segments of the UK Hospitality sector from the effects of Covid19 and the enforced lockdown. Event Catering has slipped through the cracks regarding government support. 1,000s of businesses and individuals rely on this sector. Our summer has been decimated. A slow return with social distancing measures in place will mean zero to few events being booked for the foreseeable. Our fut ..read more
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Christmas at the Garden Museum
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
We are delighted to have been re-listed as one of the preferred catering suppliers at exclusive London venue The Garden Museum. Based in Lambeth, The Garden Museum is located in an abandoned church and is one of the Unique Venues of London. What’s more, this Christmas, the Garden Museum is pleased to announce that TopHat will also be providing catering for their exceptional Christmas packages. The museum is the perfect setting to impress guests, with its soaring pillars, beautifully stained-glass windows and the marriage of traditional and contemporary architecture.  Stephanie T ..read more
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New Venue - BLENHEIM PALACE
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
We have been appointed to the preferred supplier list at the picturesque World Heritage Site Blenheim Palace.  Earlier this year we were chosen to cater the very first Starlight Charity Ball at the Palace, and delivered a hugely successful dinner for the foundation. This latest win comes after TopHat was recently shortlisted for the Best Small Caterer award at the London Catering Awards 2019. Hattie Mauleverer, Founder of TopHat said, “We are incredibly proud to have been appointed as one of the caterers on the Blenheim Palace accredited suppliers list. The venue is internationally recogn ..read more
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New Venue - INTERNATIONAL ARBITRATION CENTRE
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
We are thrilled to announce that we have been listed as the sole caterer for the International Arbitration Centre. A new venue opening at the end of summer on Fleet Street. With stunning view of London. Situation on the corner of Chancery Lane and Fleet St - next to the Royal Courts of Justice. It is perfect space for drinks, over looking London for 100 guests or a seated dinner for 40 ..read more
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TopHat At Blenheim Palace
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
We were delighted to have been asked to partner with Polar Black Events to cater for the very first Starlight Charity Ball at Blenheim Palace last month. The event was hosted by the Duke of Marlborough to celebrate his son rowing across the Atlantic earlier this year, and coming second! The charity raised over £800k on the night. Guests were kept entertained by Rory Bremner and a live acoustic performance from Anne-Marie before  hitting the dance floor at the Annabel's afterparty. We served up delicious seasonal canapés followed by a 3 course menu of beetroot ..read more
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Two Temple Place
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
We are thrilled to announce that we are on the preferred list of caterers for Two Temple Place. Located just next to Temple tube station and a stones throw away from Fleet Street. This fabulous venue can hold up to 300 people for a cocktail reception. The old office off William Astor is spread over two floors and has beautiful William Morris wall paper - it is a true hidden gem of London ..read more
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Country Wedding
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
Selection from the menu: C A N A P E S Thai shredded beef, lime, ginger, coriander and lotus crisp Carpaccio of tuna on fried sushi rice with lime wasabi and pickled ginger Chicken liver parfait, rhubarb and apple compote on chicken skin D I N N E R Pumpkin tortellini, spinach cream, pea-shoots and Parmesan Venison with spiced red cabbage,  brocolli puree, horseradish, pressed pots, caramelised carrot, beef jus Warm apple tart with toffee sauce and vanilla mascarpone cream  Suppliers: Chrissy Wiltshire Flowers Cover Occasions Marquee Chris Jelf Photograp ..read more
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TopHat/Ruinart/Frieze
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
We are delighted to announce that Ruinart have asked us to collaborate with them at Frieze London . TopHat will be serving delicious food to compliment the champagne. Do pop in to say hello to one of the TopHat team at the Ruinart Lounge ..read more
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Wedding Gallery Summer Soiree
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
TopHat were thrilled to partner with The Wedding Gallery, for their annual Summer Soirée held last week. Hosted at the Wedding Gallery’s home at One Marylebone, the industry event was a showcase of all things weddings. With the beautiful British summer weather not disappointing, guests from all areas of the wedding industry were greeted with Elderflower Fizz cocktails, and treated to entertainment from the Urban Soul Orchestra. Whilst mingling with the team, guests were able to sample some of TopHat’s exquisite canapés. Guests dined on a Mexican inspired menu including short rib croque ..read more
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New Head Chef
Top Hat Catering
by Hattie Mauleverer-Jones
3y ago
We are thrilled to welcome our newest recruit to the TopHat team, former head chef of Tapenade and By Word of Mouth, Gary Farquarson.   Gary has over 20 years of experience delivering luxury event catering in some of London's most unique venues for up to 2000 guests as well as fine dining in a number of restaurants.    His modern style of British cooking complements TopHat's signature food and he is already impressing clients.  We are looking forward to introducing him to you all very soon ..read more
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