Buffalo Chicken Dip Bites (Trader Joe’s shortcut recipe)
Inquiring Chef
by Jess Smith
1d ago
Love buffalo chicken, but don’t want to deal with the mess of wings? Try making these Buffalo Chicken Dip Bites. Flaky pastry filled with buffalo chicken dip and topped with melty cheese.They’re a great appetizer or game day snack, but make a fun meal with a crisp salad served on the side.  This recipe is part of my popular Instagram series Trader Joe’s in 20 where we stop at Trader Joe’s, pick up a few things, and make a quick and easy 20 minute dinner! And if you love spicy buffalo chicken, this is a must-try! It’s like dip and chips all in a bite-sized pastry cup. These are the perfec ..read more
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Easy Indian Pizzas
Inquiring Chef
by Jess Smith
6d ago
Indian Curry makes the most flavorful pizza topping you’ve ever tasted in these Easy Indian Pizzas. Using just four ingredients, including naan as a base, these pizzas aren’t just delicious, but they come together in less than 20 minutes.  If you’ve ever tried Desi Pizza, you know why Indian-style pizzas became so popular in recent years. Indian-style curries pack a ton of flavor in a small package and they make the most unexpected and delicious topping for naan pizza. And while, like all pizza, the sky is the limit when it comes to toppings, these are absolutely delicious in their simpl ..read more
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Pizza Salad
Inquiring Chef
by Jess Smith
1M ago
Whether your brain is craving pizza while your body says eat some vegetables or you’re just looking for the perfect salad to serve alongside pizza, Pizza Salad is here for it. Pizza Salad is an easy Italian chopped salad recipe that makes any night pizza night.  This salad is pizza in a bowl. It’s the grown-up version of a classic pizzeria salad with all the flavors of pizza – cubed mozzarella, diced sun-dried tomatoes, and thinly sliced pepperoni. Like all chopped salads, one of the best features of pizza salad is that it’s the perfect texture for scooping. Use easy store-bought flatbre ..read more
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Spaghetti Squash Casserole
Inquiring Chef
by Jess Smith
1M ago
Move over pasta casserole, spaghetti squash has a new place at the dinner table in this cheesy, saucy Spaghetti Squash Casserole. You get all the flavors of lasagna with far less work. The secret to the best texture is to bake this casserole on a sheet pan. You’ll get maximum crispy edges and melty cheese in every bite.  If you’re looking for a gluten-free or low carb spaghetti squash recipe, look no further than this casserole. This is one of those totally cozy recipes that just happens to be packed full of veggies. The squash is coated in sauce and mixed with cheese and doesn’t feel li ..read more
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Spinach Pesto Pasta
Inquiring Chef
by Jess Smith
2M ago
Spinach Pesto is the available-year-round, more affordable, vibrant green cousin of basil pesto. The flavor is mild and lets the olive oil, garlic, and parmesan flavors shine through. Serve it at room temperature with bread or pasta for a pasta salad or simmer it with cream and stir in your favorite pasta shape for a pasta with sautéed spinach like you’ve never had before.  Move over basil pesto, you’ve got competition. Spinach pesto is basil pesto’s fun, fresh cousin. It has a more subtle flavor than the basil version, a more budget-friendly price tag, and it is absolutely packed with v ..read more
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Kale and Sweet Potato Cobb Salad
Inquiring Chef
by Jess Smith
2M ago
With tender, smoky sweet potato, fresh kale, and pickled red onions this Kale and Sweet Potato Cobb Salad is a delicious twist on a traditional Cobb Salad. It can be served year-round but is particularly cozy in the cooler winter months. Pin this now to save it for later If you need a beautiful and absolutely delicious salad to brighten up your dinner table, this Cobb Salad is it. With roasted sweet potatoes, shredded chicken, pickled red onions, tender shredded kale, and crispy bacon, this really is an entire meal on its own. Serve it with crusty no-knead bread, and it is sure to be a dinn ..read more
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Turmeric Roasted Cauliflower Bowls
Inquiring Chef
by Jess Smith
2M ago
Ground turmeric gives turmeric roasted cauliflower a bright color and rich, earthy flavor. Serve the cauliflower over hummus with warm pita bread for a delicious meal that’s naturally vegetarian and gluten-free. If you’ve been looking to incorporate more turmeric into your diet, turmeric roasted cauliflower is a simple and delicious way to do it. Turmeric has incredible anti-inflammatory properties (especially when paired with black pepper), but it also has a rich, delicious, earthy flavor that goes well with so many ingredients. And roasted cauliflower is a perfect blank canvas for turmeric ..read more
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Zucchini Ricotta Toast
Inquiring Chef
by Jess Smith
2M ago
Zucchini Ricotta Toast is the fast, vegetable-topped lunch you didn’t know you needed. Until now! To make it, pan-seared toast is topped with creamy ricotta, tender zucchini, and caramelized shallots.  Pin this now to save it for later Fancy toast is one of the best lunches around, but I’m hard pressed to even call this one fancy. If you’ve got 30 minutes, you can make this vegetarian lunch with protein from ricotta and so much color and flavor from the tender zucchini on top.  This crispy, crunchy, flavor-packed toast deserves a spot in your lunch rotation. Move over avocado toas ..read more
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Banana Bread French Toast
Inquiring Chef
by Jess Smith
2M ago
Looking for the best bread for french toast? Look no further than banana bread. Banana Bread French Toast is subtly sweet, tender, and moist. Top it with fresh bananas and a drizzle of maple syrup.  Pin this now to save it for later Are you ready to make next-level French toast? This is it. Next time you make buy some banana bread, make a batch of Easy Banana Bread, or have some leftover banana bread in the pantry, save a couple of slices to make yourself this fun, delicious breakfast. Banana bread is so packed with flavor and tender texture that it makes for an incredibly fun breakfas ..read more
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Salmon Sushi Bowls
Inquiring Chef
by Jess Smith
2M ago
If you love sushi, you can have it any day of the week by making Salmon Sushi Bowls! All the flavors, textures, and colors of your favorite sushi, but in a meal that comes together in 30 minutes and is served in bowls instead of as rolls.  Pin this now to save it for later I’m no stranger to homemade sushi, but that’s a project for a weekend, not a busy Tuesday night. Sushi bowls, however, are perfect for a weeknight. They’re easy, healthy, and can be completely customized at the table. Everyone can build their bowl exactly how they want.  One thing that makes this recipe so speci ..read more
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