2023 Miami Rum Renaissance Festival – November 11-12
Robs Rum Guide
by Robert Burr
5M ago
RobsRum The 2023 Miami Rum Renaissance Festival returns to Coral Gables on the weekend of November 11 and 12, with another great selection of rums to savor, discern and taste. http://www.rumrenaissance.com/ Rum Seminars on Saturday First, an exciting lineup of rum seminars are set for Saturday, November 11 at the Courtyard by Marriott in Coral Gables, starting at noon. Four 45 minute seminars are scheduled, including: Team Bacardí Blenders Legacy and Future Production at Barbancourt – Haiti National Rums of Jamaica – Long Pond and Clarendon The Grand Experiment in Terroir – Renegade Rum in Gr ..read more
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Pusser’s Select Aged 151 Overproof Rum
Robs Rum Guide
by Robert Burr
2y ago
RobsRum The legendary Pusser’s rum brand presents a new expression in the U.S. market — Select Aged 151 Overproof Rum, aged in used Bourbon barrels. This rich and robust blend of rums from Guyana is bottled at full cask strength — 75.5% ABV. Aged a minimum of three years and chill filtered, the Select Aged 151 formula closely reflects the Admiralty’s regulations for official navy issue rum rations prior to 1970. Pusser’s Select Aged 151 Overproof Rum debuts in the U.S. market The rum faithfully evokes the spirit of camaraderie of bygone days when wooden ships sailed the seven seas in the he ..read more
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Miami Rum Fest presents exquisite rum tasting
Robs Rum Guide
by Robert Burr
2y ago
RobsRum The venerable Miami Rum Renaissance Festival returns to the historic Coral Gables Woman’s Club for their twelfth annual rum tasting event, featuring a wide assortment of rums from around the globe. General admission on Sunday, November 14 is from 2 to 6pm.  VIP patrons and members of the spirits trade enjoy early admission at 12:30pm. Once again, hundreds of rum connoisseurs, collectors, judges and enthusiastic rum lovers will mingle with producers, master distillers, importers, distributors, retailers and members of the spirits trade in Coral Gables. So Many Rum Brands Rum produc ..read more
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Carta Vieja 8 Años Double Cask Rum from Panama
Robs Rum Guide
by Robert Burr
2y ago
RobsRum In the southwest region of Panama, northwest of the town of David, the Hacienda Carta Vieja is surrounded by miles of sugar cane fields which thrive in the rich soil near the Pacific Ocean. Here we find the distillery that produces the legacy Carta Vieja rum, and their newest expression — 8 Años Double Cask. Production Notes After traditional fermentation, Carta Vieja distillates are refined in a modern five-column still made of copper and stainless steel. The distinction that makes this rum unique is the double maturation in American Oak and French Oak barrels in two locations. Cart ..read more
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Rhum Saint James Cellar Reserve from Martinique
Robs Rum Guide
by Robert Burr
3y ago
RobsRum A single batch pure cane rhum aged in the tropical climate of Martinique, Rhum Saint James Cellar Reserve is bottled at 51.3% ABV. Perhaps the most unique aspect of this vintage 2015 expression is the maturation in first-fill Bourbon barrels, rather than the traditional loose grain French Limousin Oak. Production Notes More than 1,000 acres of sugarcane plantations surround the distillery, located in the North East section of the island, facilitating the rapid transport from cane field to cane crush. Rhum Saint James Cellar Reserve is a single batch pure cane overproof rhum aged in f ..read more
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Selvarey Owner’s Reserve aged rum from Panama
Robs Rum Guide
by Robert Burr
3y ago
RobsRum From the central regions of Panama — via Hollywood, California — here is a limited edition aged rum worthy of its title: Selvarey Owner’s Reserve. The name Selva Rey is based on the Spanish translation of Jungle King. This fine aged owner’s reserve edition was conceived and developed by international super-star performer Bruno Mars, in collaboration with legendary master distiller and blender “Don Pancho” Fernandez — a king of rum in his own right. Selvarey Owner’s Reserve aged rum was created by famed master blender “Don Pancho” Fernandez in Panama under the direction of internation ..read more
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Plantation Isle Of Fiji Double-Aged Rum
Robs Rum Guide
by Robert Burr
3y ago
RobsRum Designed as an homage to the exotic Fijian Islands, Plantation Isle Of Fiji aged rum presents a beautiful and alluring package featuring exotic flora and fauna of the region. The rum is made using traditional techniques and local sugar cane, then double aged in tropical and continental climates. Fijian sugar cane is grown in rich volcanic soils by 22,000 local farmers, sun ripened to perfection before being cut by hand and transported to the cane crush. A vital economic crop, sugar cane and related industries are responsible for 9% of the country’s annual GDP. Chairman’s Trophy Winne ..read more
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Tiburón White Tip Overproof Rum from Belize
Robs Rum Guide
by Robert Burr
3y ago
RobsRum The spanish word for shark, Tiburón evokes a sense of the majestic, untamed tropical spirit of Belize, known for its outstanding coral reefs, blue holes and pristine beaches. It’s only appropriate that every bottle of Tiburón White Tip Overproof Rum sold contributes to the Oceana conservation effort. Tiburón White Tip Overproof Rum White Tip Production Notes White Tip overproof rum starts with a base of molasses in open fermentation tanks before distillation in a modern column still to produce a very clean, crystal clear rum. For flavor enhancement, a small portion of the heads are a ..read more
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Rhum Barbancourt Five Star aged rhum from Haiti
Robs Rum Guide
by Robert Burr
3y ago
RobsRum This classic, full bodied and flavorful Barbancourt Five Star aged rhum, made from fresh sugar cane juice, sets the standard for fine rhums from Haiti. Distillate is produced during the cane harvest season in a two column still at a high proof, then aged in Bourbon Barrels and French Limousin oak vats at least eight years before being bottled at 86 proof. The well-honed process renders cane juice into a complex and flavorful distillate that ages quite well. After eight years in oak, the rhum develops a generous medium-bodied, magnificent well-balanced palate. Barbancourt History Rhum ..read more
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Just Rum Maple Wood Rested aged rum from Oregon
Robs Rum Guide
by Robert Burr
3y ago
RobsRum A boutique craft distillery in Sandy, Oregon is producing a small batch fresh cane rum of note for rum enthusiasts and collectors — Just Rum Maple Wood Rested aged rum. Fresh Costa Rican cane juice is fermented with a legacy strain of yeast from the Caribbean in a lengthy cycle, averaging 14 days. With a simple electric-fired kettle distillation, they begin collecting the heart of the batch at 174 degrees which produces distillate at 145 proof. When the proof falls to 82, the distillation is complete. This process delivers a distillate reminiscent of traditional estate rums of the ear ..read more
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