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simply.food
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A blog about Vegetarian home cooking, using fresh ingredients with easy to follow step by step instructions all accompanied by original photographs. Nayna Kanabar started this recipe blog in October 2008 as a place to showcase Her recipes. She is sharing over 900 vegetarian recipes all tried, tested and created in the simplyfood kitchens.
simply.food
1M ago
Photo by Dave Lastovskiy on Unsplash
Summer and Garden Parties
Summer is the perfect season for garden parties. The warm weather, vibrant blooms, and long, sunny days create an ideal backdrop for outdoor gatherings. Hosting a garden party allows you to enjoy the beauty of nature while spending quality time with friends and family. To elevate your summer soirée, consider offering a variety of refreshing beverages. From invigorating mocktails to classic and creative cocktails, the right drinks can enhance the festive atmosphere. Here's a guide to some delightful drink ideas that will im ..read more
simply.food
2M ago
Moong Beans
Moong beans, also known as green gram, play a crucial role in many Asian cuisines. Their mild flavor and versatility make them perfect for soups, salads, and curries. You can use moong beans whole, split, or sprouted, each form offering unique culinary benefits.
Health Benefits
Moong beans pack a punch with protein, fiber, and essential vitamins and minerals like potassium, magnesium, and folate. They aid digestion, promote heart health, and regulate blood sugar levels. Their high antioxidant content combats inflammation and supports immune function ..read more
simply.food
2M ago
Image by Nawalescape from Pixabay
Infused water ideas
Let’s face it, plain water—while delicious and oh so good for you—can get a little boring. But infusing your water means you can switch up your flavours whenever you like, keeping your H20 game extra fresh.
Adding your flavour combos to your insulated water bottle or cup is also a good choice as it lets you top up your water and re-use those delicious ingredients. Plus, it’ll keep it all cool as a cucumber.
So get your favourite cup ready to go, it’s time to get onto some recipes!
1. Citrus Zing Explosion
Infusing your water w ..read more
simply.food
2M ago
What is Bhapa Doi?
Mango Bhapa Doi is a heavenly dessert that hails from the culinary treasure trove of Bengal, India. This delightful treat combines the richness of yogurt with the tropical sweetness of mangoes, creating a harmonious symphony of flavour's.
Origins and Tradition
Bhapa Doi, which translates to "steamed yogurt," has been a traditional Bengali dessert for generations. Its roots trace back to rural Bengal, where simple ingredients were transformed into exquisite delights. Over time, variations emerged, including the beloved Mango Bhapa Doi, adding a seasonal twist to this timel ..read more
simply.food
3M ago
Origin of Aloo Tikkis
Aloo Tikki, a beloved Indian street food, traces its roots to the streets of North India, particularly Delhi and Uttar Pradesh. It emerged as a popular snack in the bustling markets and roadside stalls of these regions, capturing the essence of Indian culinary culture.
Ingredients and Preparation
To create the flavourful Aloo Tikki, boiled potatoes are mashed to a smooth consistency, infused with a tantalizing blend of spices. These spices include ginger and chili paste for heat, turmeric for color, a dash of lemon juice for tanginess, and a subtle hint of ground ..read more
simply.food
5M ago
In my household, rice has always been a staple, but with concerns about its high carbohydrate and starch content, I've been exploring alternative options. That's when I stumbled upon the delightful and nutritious Fried Cauliflower Rice. This innovative take on the classic fried rice dish swaps out traditional rice for grated cauliflower, transforming it into a low-carb, gluten-free alternative that's both delicious and healthy.
Healthy Cauliflower Fried Rice is a vibrant dish bursting with colourful vegetables such as capsicum, peas, carrots, and onions. These veggies not only add a pop of ..read more
simply.food
5M ago
In today’s fast-paced world, where demands and stresses abound, prioritising health has never been more crucial. Two fundamental pillars of health, often overlooked yet immensely impactful, are nutrition and sleep. Adopting a lifestyle centred around healthy eating habits and maintaining a consistent sleep pattern not only benefits physical health but also enhances overall well-being and quality of life. Let’s look into the profound advantages of embracing nutritious diets, regular sleep routines, and the importance of a comfortable mattress, such as the Simba Hybrid Mattress, i ..read more
simply.food
7M ago
Photo by Louis Hansel on Unsplash
Artificial Intelligence is fascination, initially I did not understand how it would come to play in our everyday lives but the more I learn about its benefits the more interesting I find it.
What is AI?Artificial Intelligence (AI), including Industrial Vision Systems, is about making computers smart. It helps them learn from information, like recognizing speech or understanding images, so they can make decisions on their own. It's like teaching machines, especially in industries, to be clever and act a bit like humans.
Photo by Mohamed Nohassi ..read more
simply.food
9M ago
Diwali: A Festival of Lights
Diwali, the festival of lights, holds a special place in my heart as it spans over four days, each brimming with joy and tradition. The first day, Dhanteras, sets the tone for the festivities as we embark on a journey of prosperity and wealth. It's a time when homes are adorned with lamps, and the sparkle of new purchases fills the air.
Day 2: Kali Chaudas
As the second day, Kali Chaudas, unfolds, we find ourselves immersed in the rituals of warding off negative energies. This day carries a sense of purification, both spiritually and physically. The lights ..read more
simply.food
1y ago
London is one of the best cities in the world for dining out.The restaurant choices are endless, whether you want fine dining or fast food.There are countless restaurants serving Italian, Chinese, Japanese, Thai, Moroccan, Lebanese, and Indian cuisine. These are just a few, there are many more world-famous cuisines to enjoy.
It was a pleasure to visit Manthan, an Indian restaurant recently. A short walk from Bond Street and Oxford Circus Stations, Manthan is situated on Maddox Street Mayfair.A Michelin-starred Indian Chef, Rohit Ghai and his business partner Abhishake Sangwan own th ..read more