Brownies with crackling top
JUDY BAKES
by Judy Ng
3y ago
I have been wanting to bake this for a few days but haven been able to find time. Today my 5 month old woke up at 5am for milk, and i have not left much time to sleep as i need to wake up for work at 6am, so i took the time to do ..read more
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Soft Chewy Mochi
JUDY BAKES
by Judy Ng
4y ago
I did mochi today because I had super intense cravings on a good soft chewy mochi skin, it was awesome! I always liked Japanese mochi ice cream but never liked the mochi that are sold in supermarkets. The nice ones from Japan are really expensive here, so I decided to make my own. You’ll be ..read more
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芋粿巧 (Orh Kueh Kiao)
JUDY BAKES
by Judy Ng
5y ago
Orh Kueh Kiao is a taiwanese snack that is similar to our steam taro cake, the ingredient used are almost similar but however the method used to cook these two is very different. The pre-cook state of our yam local cake is to steam them in a somewhat liquid form whereas for orh kueh kiao ..read more
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