Today is the last day of the “Vegan Bake Together” week with Andrea from Zimtkeks & Apfeltarte. I can see the finish line! ;) To end this week of vegan recipes I got a delicious cake for you: a simple and easy Vegan Banana & Raspberry Cake. It’s one of my favorite cakes to make […] The post Vegan Banana & Raspberry Cake first appeared on Bake to the roots ..read more

Desserts can be so simple. If you want to serve something sweet relatively quickly that also looks really fancy and delicious, check out this easy Vegan Biscoff Cream Dessert. With only a few ingredients, you really have something delicious on the table in record time. That’s how it should always be, right? ;) As much […] The post Biscoff Cream Dessert (vegan) first appeared on Bake to the roots ..read more

Christmas is the time to give it all. Gifts, decorations, and food. It’s the time to treat others and yourself, of course, after a hard year of work. Oh, yes… and because of Jesus and his friends, of course. This should not be forgotten since it’s his birthday. Without him, there would be no Christmas […] The post Peanut Butter Brownie Trifles first appeared on Bake to the roots ..read more

As far as baking goes, I’m a huge Halloween nerd. I just love spilling berry juice all over the place for this “holiday” so everything looks like it’s been smeared with blood. I’m not a fan of Halloween parties, I don’t like dressing up for Halloween and horror movies aren’t really my thing either…. but […] The post What to bake for Halloween – 13 Delicious (Spooky) Ideas first appeared on Bake to the roots ..read more

Tiramisu is a classic dessert from Italy. I’m not sure if the Italians are super happy with this Pumpkin Tiramisu… it has many of the typical ingredients but is quite different. Maybe they should just try. It might not be 100% true to the original but it is still a delicious dessert. For sure ;P […] The post Easy Pumpkin Tiramisu first appeared on Bake to the roots ..read more

How about a little refreshment in the form of a dessert? Sounds good, does it? With this lemon & buttermilk dessert in a glass, you get the body temperature certainly (*cough*) lowered by a minimum of one degree – provided, of course, it is well chilled in advance and then enjoyed directly from the fridge […] The post Lemon Buttermilk Layer Dessert first appeared on Bake to the roots ..read more

You are expecting many guests and you want to serve a dessert that is as easy and not too complicated? How about a trifle? This Giant Summer Trifle with Cherries & Mango will feed a lot of people. I mean it. Only make it if you are expecting a lot of people, otherwise, you will […] The post Giant Summer Trifle with Cherries & Mango first appeared on Bake to the roots ..read more

There are loads of events and holidays throughout the year where you need deep-fried sweet stuff. Carnival or New Year’s Eve, for example. There is no way around it. It doesn’t matter what you throw into the hot oil as long as the result is nice and crispy on the outside, fluffy on the inside […] The post Drop Donuts with Cherry Compote first appeared on Bake to the roots ..read more

How about some plant-based dessert? This Vegan Dessert à la Tiramisù is a true highlight for every dinner… or in case you’re in the mood for something sweet any other time of the day. You can most certainly snack on one of these desserts for no reason at all. Nobody will judge you ;P Where […] The post Vegan Dessert à la Tiramisu first appeared on Bake to the roots ..read more

Christmas 2021 is over. If you found this recipe here via Google, next Christmas might just be around the corner again…. it doesn’t matter. These Panettone Trifles with Marsala Cherry Compote can be made before and after Christmas. I’d almost say they taste delicious in mid-summer too ;P In summer, however, it will probably be […] The post Panettone Trifles with Mascarpone Cream & Marsala Cherry Compote first appeared on Bake to the roots ..read more