Lemon Coconut Energy Bites 1 Bowl Grain-free
Vegan Richa » Dessert Recipes
by Richa
2w ago
These easy-to-make Lemon Coconut Energy Bites are the perfect pre or post-workout snack but also make for a great foodie gift. Nut-free option included. 1 Bowl 6 ingredient no food processor! There is something about the flavor combination lemon-coconut that just takes me to a happy, sunshiney place! These delectable lemon coconut bites are a perfect summer snack! And the best part? They are super easy! While many energy bites require us to grind toasted nuts, or use food processor etc we skip all that by using nut flours that already come ground finely. In our case almond flour and coconut f ..read more
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Vegan Almond Butter Blondies with Chocolate Chips (1 bowl, soy-free, nut-free option)
Vegan Richa » Dessert Recipes
by Richa
1M ago
Crisp on the outside, fudgy on the inside almond butter blondies with decadent chocolate chips are the quick and easy one-bowl dessert you’ve been looking for!Just 8 main ingredients, 15 minutes to whip them up in just 1 bowl. Serve with a dollop of your favorite vegan ice cream. This recipe was first published on feb 20, 2015. It has been updated with new pictures, write up and video. [feast_advanced_jump_to] These amazing, fudgy vegan almond butter blondies only take 15 minutes to whip up in one bowl. After mixing, you just pour them into a baking pan and bake to perfection. This blond ..read more
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Vegan Lemon Cream Cake (soy-free, nut-free, gluten-free options)
Vegan Richa » Dessert Recipes
by Richa
1M ago
This is an absolutely delicious, moist and citrusy vegan lemon cake. A lot of the lemon flavor comes from this amazing, velvety lemon cream that you spread between the layers and all over the cake. [feast_advanced_jump_to] You guys know that I don’t really like overly sugary cakes or overly sugary frosting. So For this lemon cake, the frosting is based on my no-cook lemon pudding. It uses cashews and coconut cream and then just a bit of sugar for the sweetness and loads of lemon to give it that zingy flavor. This mousse like lemon cream frosting takes this cake to heavenly moist zesty state ..read more
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Lemon Blueberry Scones (oil-free. gluten-free option)
Vegan Richa » Dessert Recipes
by Richa
2M ago
Lemon blueberry scones are crisp on the outside, flaky inside and use No butter or oil! This one-bowl spring recipe is perfect for breakfast, brunch, or snacking. Soyfree Nutfree Glutenfree option. Low fat option. [feast_advanced_jump_to] These are super refreshing scones that come together in just one bowl. We use some chilled coconut cream to add the flaky texture. They are perfectly flaky without using any butter or oil, but if you want to add some, you can go ahead and add some to the dough, for extra buttery, extra flaky scones. To make these lower fat, see my low-fat apple cinnamon ..read more
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Vegan Baklava with Date nut filling
Vegan Richa » Dessert Recipes
by Richa
3M ago
This vegan baklava recipe is made with layers of phyllo dough filled with cinnamon-spiced ground nuts and covered with a sticky lemony syrup! No added refined sugar , No honey needed for this showstopping Middle Eastern dessert! After all the Baklava inspired recipes I had to make the real deal. Baklava is a decadent and  sweet treat. Traditional baklava is not vegan as it uses butter and honey. I changed it up with some vegan butter and and a sticky lemon syrup made with maple syrup! This vegan version of baklava is made with layers of sweet filo and chopped nuts, all covered in a sweet ..read more
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Vegan Mocha Cake with Chocolate Mousse (Gluten-free option)
Vegan Richa » Dessert Recipes
by Richa
4M ago
Vegan mocha cake with a layer of rich chocolate mocha mousse is a showstopping dessert that’s surprisingly easy to make. The cake is moist and that creamy layer of mousse really puts this dessert over the top! The mousse frosting is a quick blender frosting without any butter and loads of sugar! [feast_advanced_jump_to] I based this mocha cake recipe on my tiramisu cake, because I just love the combination of moist cake with a coffee flavor. For this cake I make a chocolate cake and add a drizzle of coffee all over for that mocha flavor. Then, make this thick, creamy mocha chocolate pudding m ..read more
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Gluten-Free PB&J Cookies (1 bowl, 30 minutes)
Vegan Richa » Dessert Recipes
by Richa
5M ago
Gluten-free PB&J cookies are super quick and easy to make! They’re a great snack or breakfast packed with sticky jelly and gooey peanut butter in a tender, almond flour cookie. [feast_advanced_jump_to] These cookies use the almond flour cookie base that I really, really love. Check out my other almond flour cookies, like my ginger molasses cookies, almond joy cookies, baklava cookies, and blueberry muffin cookies! I love making cookies with almond flour, because not only are they gluten-free that way, they take just a few minutes, they don’t need vegan butter, and they’re also packed with ..read more
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Triple Ginger Vegan Gingerbread Cake
Vegan Richa » Dessert Recipes
by Richa
5M ago
Love ginger? Then you will love this vegan gingerbread cake! It has an amazing, moist texture and is topped with this sweet-and-spicy ginger glaze that gives it an incredible, festive flavor. It’s a must-make during the holidays! 1 bowl; options for gluten-free, nut-free. This post was originally published nov 18, 2014. The recipe has been simplified and updated. [feast_advanced_jump_to] This is a super moist and super spiced vegan gingerbread cake with triple ginger: fresh, dried, and candied. It is made in just one bowl using everyday ingredients. You can add other ingredients into th ..read more
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45 Best Vegan Desserts Ever
Vegan Richa » Dessert Recipes
by Richa
6M ago
An epic collection of my best vegan desserts featuring, cakes, ice cream sandwiches, crisps, pies, brownies and bars as well as traditional Indian sweets. Find your favorite among these delicious and easy-to-make plant-based desserts in this round-up and wow your friends and family at the next dinner party. Coming at you with a round-up of my best vegan desserts ever !  Too often plant-based desserts get a bad rap for being too oily, dry, dense, crumbly, or dry or not tasty. Trust me, each of these recipes proves just how delicious and indulgent vegan desserts can be. It’s really just do ..read more
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Kulfi Tiramisu (Cardamom-Scented Indian Tiramisu Fusion)
Vegan Richa » Dessert Recipes
by Richa
7M ago
Kulfi Tiramisu – this Indian tiramisu fusion combines creamy, cardamom-scented kulfi Indian ice cream with coffee infused cake to create a show stopping, layered dessert. It’s absolutely epic! [feast_advanced_jump_to] Aren’t Indian fusion cakes fun? I made my Rasmalai tres leches cake, and it has been very popular and it’s super delicious, so I decided to make another traditional cake into an Indian dessert version. This Indian tiramisu fusion recipe uses my tiramisu sheet cake and keeps the coffee in the cake layer. Then, you top it with this amazing cardamom cream that would remind you of ..read more
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