Simple Vegan Blog
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Nutritious and delicious vegan recipes that will help you stay healthy and happy. Authored by Iosune Robles.
Simple Vegan Blog
1M ago
This creamy Vegan Potato Leek Soup is ready in 30 minutes. An easy, one-pot recipe perfect for meal prep or cozy, healthy dinners. Hearty, satisfying, and incredibly tasty! Made with simple ingredients like potatoes, leeks, and Vegetable Broth, this soup is both comforting and nutritious, and you can customize it with your favorite toppings! Whether […]
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Simple Vegan Blog
1M ago
This Vegan Apple Crumble comes together with just 8 ingredients. It’s super easy to make, with cinnamon apples and a buttery topping, making it the ultimate fall comfort dessert! This crumble is perfect for cool fall evenings, with warm cinnamon apples and a crispy, buttery topping. Whether with Vegan Ice Cream or on its own, […]
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Simple Vegan Blog
2M ago
Try this easy Vegan Tapioca Pudding made with just 7 ingredients! It's creamy, sweet, and has a nice texture from the tapioca pearls. Perfect for a quick and satisfying dairy-free treat. This pudding combines coconut and your favorite non-dairy milk for a rich, smooth texture. It’s naturally gluten-free and gives you a creamy, delicious, plant-based...
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Simple Vegan Blog
1y ago
How many tablespoons are in a cup? Master measurement conversions like a pro with this comprehensive guide. Useful charts and tips are included! In cooking and baking, precise measurements are essential for success. Understanding how many tablespoons are in a cup is a fundamental conversion that every home cook and baker should know. When it...
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Simple Vegan Blog
1y ago
How many ounces are in a gallon? Stop guessing and start measuring accurately with this helpful guide that also includes a conversion chart! Have you ever found yourself in the middle of a recipe, needing to measure out an ingredient in ounces, but the recipe calls for gallons? It can be confusing and frustrating but...
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Simple Vegan Blog
1y ago
Don't let cooking measurements stress you out. Wondering "How Many Grams in an Ounce?" This easy simple guide has got you covered! Most countries in the world outside of the United States use the metric system. This creates a common problem for those using recipes created overseas, especially in baking, where measurements are often listed...
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Simple Vegan Blog
2y ago
This vegan aioli is made with 5 ingredients in less than 5 minutes. Perfect as a dip for fries or veggies, but also as a dressing or spread.
Aioli is probably my all-time favorite sauce. I could eat it with pretty much everything savory. I grew up eating this Mediterranean sauce, and this vegan aioli is my new obsession!
Although the classic recipe is vegan, made with extra virgin olive oil and garlic, the most popular version is not, as it’s made with eggs ..read more
Simple Vegan Blog
2y ago
This beer-battered vegan fish is made from hearts of palm and seasoned beer batter then fried until golden brown and crispy. Best served with vegan tartar sauce!
Unless many kids, I loved fish so much because growing up in a Mediterranean country I ate it every single day. I actually missed more fish than meat when I went plant-based, so I hope this beer-battered vegan fish recipe helps those of you that also miss fish ..read more
Simple Vegan Blog
2y ago
This vegan tartar sauce is made with only 6 ingredients in just 5 minutes! It’s perfect for vegan fishy foods and better than store-bought.
I was looking for a sauce to serve my vegan fish with (recipe coming soon!) and tartar sauce came to my mind. I haven’t eaten it since I went vegan and I didn’t know if I could find it at my local grocery store, so I made my own vegan tartar sauce recipe, and let me tell you it’s amazing ..read more
Simple Vegan Blog
2y ago
This Old Bay seasoning recipe is made with just 7 ingredients, in less than 2 minutes and is a great substitute for the original blend.
Whether you can’t find it in your area, or you want to make your own spice blend at home, this Old Bay seasoning recipe is for you! It’s made with only 7 ingredients you probably already have at home, and all you need to do is combine them in a bowl or jar ..read more