(from our friends at Children’s Health Defense) The medical freedom movement mourns the passing of one of its most... Click to Keep Reading ..read more

Introduction The COVID-19 pandemic has not only raised alarms about the infectious potential of the virus but has also spotlighted profound concerns surrounding viral proteins, particularly the spike protein, which is essential for the virus to invade human cells and wreak havoc. Even more alarming is that mRNA injections, concocted by Big Pharma giants like Pfizer-BioNTech and Moderna, instruct our cells to churn out this very spike protein, allegedly to provoke an immune response. But surprise, surprise! Emerging research hints that this spike protein, produced post-vaccination, might cause ..read more

The Early Days: 14th to 17th Century In the 14th century, the world was a patchwork of currencies largely dictated by local rulers and states. Gold and silver coins were predominant, as their intrinsic value made them a universal medium of exchange. The Florentine florin, introduced in 1252, became one of the most powerful currencies in Europe due to Florence’s economic might and trade networks. By the 16th century, Spain had become a dominant power, and the Spanish dollar, also known as the “piece of eight,” emerged as a leading currency. The discovery of vast silver deposits in the New World ..read more

Pineapples, native to South America, have long been valued for their sweet and tangy flavor and medicinal properties. They are a staple in the Bollinger household, celebrated for their versatility and delightful flavor. Whether we’re firing up the grill, crafting unique fruit salads, or exploring health-focused diets (like Budwig), pineapples play a starring role in our culinary adventures. Bromelain was first isolated from the pineapple plant in the late 19th century, and since then, extensive research has revealed its various health benefits. This enzyme mixture is abundant in the pineapple ..read more

We recently had an incredible interview with Jason Shurka, where we delved into the transformative potential of the Energy Enhancement System (EESystem). Jason shared his journey from skepticism to advocacy, highlighting compelling testimonials and scientific research supporting the EESystem’s benefits. Check out the full interview below: The EESystem leverages scalar energy to enhance holistic health, showing positive effects on cellular regeneration, immune function, and psychological well-being. Plus, it doesn’t involve any surgery or medicine, making it a gentle way to support your overal ..read more

I remember in 2008 when Congress was attempting to pass the $700 billion “bailout,” I was sitting in the San Antonio airport waiting for a flight to Nashville. I watched several “financial experts” express their opinions on the pros and cons of the bailout, and as I listened, it seemed that at least once per sentence someone would refer to “The Fed.” I had to chuckle to myself as these supposedly sophisticated people (representatives of our largest and most prominent financial institutions and “think tanks”) were obviously ignorant of the truth about “The Fed.” You see, the simple truth is tha ..read more

Tom Finn was a trailblazer in the world of health freedom here in the United States.  He was also my uncle and godfather. In 1983, he penned a groundbreaking book titled Dangers of Compulsory Immunizations, and How to Avoid Them Legally, with a foreword by his close family friend, and New York Times best-selling author, Dr. Bob Mendelsohn. Tom, a renowned attorney, represented families of vaccine-injured children nationwide, earning praise from Dr. Mendelson as “highly successful in immunization litigation.” My uncle established the Freedom of Choice Law Center, a nonprofit organization ..read more

Cysteine is a semi-essential amino acid synthesized by the body from other amino acids, primarily methionine and serine. It is abundant in protein-rich foods, including chicken, yogurt, cheese, eggs, sunflower seeds, and legumes. N-Acetyl Cysteine (NAC) is a supplemental form of cysteine. Ensuring sufficient intake of cysteine and NAC is crucial for maintaining health as they contribute to replenishing glutathione, recognized as the body’s most potent antioxidant. Glutathione is vital in neutralizing free radicals that threaten cellular and tissue integrity, thereby supporting immune function ..read more

Everybody has heard of the benefits of green tea… antioxidants, sustained energy, the list goes on. But have you heard about matcha green tea? Originally from Japan, it has slowly taken the west by storm. Read on to learn about this amazing form of green tea and its growing list of health benefits! What is Matcha Green Tea? A History All non-herbal teas actually come from the same type of plant, Camellia Sinensis, which is a shrub originally from Southern China. “Green” tea is green because it has not been processed as much as black tea, thus it keeps its natural green color. Most importantly ..read more

Most people have never heard of karela. Also known as “bitter melon,” this Asian fruit has been renowned for centuries as a healthy superfood with many nutritional benefits. Now, researchers have discovered that karela can keep cancer at bay. Published in Cell Communication and Signaling, the research found that bitter melon extract reduced tumor growth by 50% in animal studies. The study has yet to be conducted on human subjects, but the outlook is promising. And it’s not the first study to implicate this amazing fruit as an anti-cancer agent. Ratna Ray, Ph.D., professor of pathology at Saint ..read more