Banana Split Cupcakes
Pastries Like a Pro
by Helen S Fletcher
1w ago
Banana Split Cupcakes are based on one of my favorite ice cream treats and are maybe even better. While most banana cakes are heavy, this is a very light cake filled with pineapple and topped with Strawberry Buttercream. A drizzle of chocolate finishes this treat. I made these in Texas muffin cups so they would... The post Banana Split Cupcakes appeared first on Pastries Like a Pro ..read more
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Amazing Banoffee Pie Recipe
Pastries Like a Pro
by Helen S Fletcher
3w ago
My amazing no bake Banoffee PIe is comprised of a vanilla layer crust, a toffee filling, bananas, and chocolate mousse sprinkled with Heath bar bits, and coffee whipped cream to top it all off. The name of this English dessert comes from either bananas and toffee or bananas and coffee whipped cream which is often... The post Amazing Banoffee Pie Recipe appeared first on Pastries Like a Pro ..read more
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Mini Pineapple Upside Down Cakes
Pastries Like a Pro
by Helen S Fletcher
1M ago
Dazzle your friends and family with these classic Mini Pineapple Upside Down Cakes. Fruity, gooey, and caramelly this is one of America's favorite cakes. These individual cakes are perfect with any number of dinners from a down home barbecue to an upscale dinner party. No more dense cakes. The two step yellow cake is tender,... The post Mini Pineapple Upside Down Cakes appeared first on Pastries Like a Pro ..read more
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Traditional Irish Soda Bread
Pastries Like a Pro
by Helen S Fletcher
1M ago
Traditional Irish Soda Bread is possibly the easiest, fastest bread to make. No yeast, no mixer, no rising - just a bowl, a rubber spatula and a few measuring utensils and in about 10 minutes or less you have a delicious loaf of rustic bread ready for the oven. This is considered a quick bread... The post Traditional Irish Soda Bread appeared first on Pastries Like a Pro ..read more
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No Bake Mini Chocolate Caramel Tarts
Pastries Like a Pro
by Helen S Fletcher
1M ago
These easy, No Bake Mini Chocolate Caramel Truffle Tarts for Valentine's Day Dessert or any day consists of a chocolate press in crumb crust, homemade caramel and the same truffle filling used in our Chocolate Chocolate Truffles so popular at the bakery. These six tarts can also be made ahead. You won’t believe how easy the basketweave is... The post No Bake Mini Chocolate Caramel Tarts appeared first on Pastries Like a Pro ..read more
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Buttermilk Flatbreads
Pastries Like a Pro
by Helen S Fletcher
2M ago
Buttermilk Flatbreads are just the thing when you're looking for a quick, tasty, bread with only 5 ingredients. A type of fry breads found in many cultures, these require no oven - just a few minutes in a skillet. The beauty of these, besides being fast and easy is they can be used in a... The post Buttermilk Flatbreads appeared first on Pastries Like a Pro ..read more
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Holiday Roundup
Pastries Like a Pro
by Helen S Fletcher
3M ago
From outstanding desserts to breads, a soup, snacks, gifts and more, you're sure to find something new to add to your holidays. Because I know your days are as filled as mine with things to do, the majority of these recipes can be made in whole or in part ahead of time. The post Holiday Roundup appeared first on Pastries Like a Pro ..read more
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Viennese Whirl Cookies
Pastries Like a Pro
by Helen S Fletcher
3M ago
These Viennese Whirl Cookies come to you from......England. I was surprised also. It seems they were thought to look like something that came from Vienna. Whatever was thought about them, they are a stunningly delicious, melt in your mouth cookie with only four ingredients for the basic cookie. While the traditional English version is filled... The post Viennese Whirl Cookies appeared first on Pastries Like a Pro ..read more
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The Breville Bakery Chef Review
Pastries Like a Pro
by Helen S Fletcher
4M ago
Earlier this year, several of my readers asked about the Breville Bakery Chef Mixer. I had been using my Breville model BEM800XL which was the model before this one and loving it. But I have to admit, I was curious and also wanted to answer their questions. So I contacted Breville and asked if they... The post The Breville Bakery Chef Review appeared first on Pastries Like a Pro ..read more
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HASELNUSSMAKRONEN -German Hazelnut Macaroons
Pastries Like a Pro
by Helen S Fletcher
4M ago
Haselnussmakronen! What a mouthful. This German Hazelnut Macaroon is a very simple recipe with a really big reward that you don't want to miss. Six ingredients whipped up in a matter of minutes, baked in practically no time and filled with jam or chocolate will take a cookie tray to new heights. As an added... The post HASELNUSSMAKRONEN -German Hazelnut Macaroons appeared first on Pastries Like a Pro ..read more
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