Only 4 ingredients needed to make these Spicy Candied Bacon Crackers. They make an awesome sweet and spicy gameday snack or appetizer. These crunchy little crackers are so hard to resist. Make them for your next get together and watch them disappear. Ingredients Needed Club Crackers– the buttery crunch of Club Crackers is perfect for this recipe, plus they are a great cracker to keep stored in your pantry. I Love them with cheese or peanut butter for a quick snack. You can use Ritz crackers if you prefer. Bacon– Use regular bacon, not thick-cut. Thick-cut takes too long to cook and get cri ..read more

Jezebel Sauce- this retro sweet and spicy southern condiment is a breeze to whip up and can be used in multiple ways. My favorite way is to serve it over a block of cream cheese with crackers. Such an easy party appetizer and a holiday favorite. What Is Jezebel Sauce? Jezebel Sauce is a southern condiment that is both sweet and spicy. It is typically served over cream cheese. It is thought to be named after the biblical figure Jezebel, because of its sweet and spicy nature. It originated in the Gulf Coast region of the South and can be found in cookbooks dating back to the 1950s. Jezebel Ingre ..read more

Chocolate Peppermint Crinkle Cookies are wonderfully chocolaty with some peppermint flavor. One of my favorite Christmas cookies and they are so easy to make. A great recipe for the novice baker. The cookie dough can be made up to 5 days in advance and then it only takes 10 minutes to bake. Ingredients Needed Unsweetened Chocolate– I use Baker’s Unsweetened Chocolate. Butter– I use salted. Granulated Sugar Peppermint Extract Eggs All-Purpose Flour Unsweetened Cocoa Powder Baking Powder– be sure it is fresh. Powdered Sugar How To Make Chocolate Peppermint Crinkle Cookies More detailed instru ..read more

Green Beans with Bacon Breadcrumbs- these jazzed up green beans have a crispy breadcrumb topping with lots of crumbled bacon. Just a touch of cream is added for richness. These green beans work equally well for a weeknight dinner or a holiday meal. They pair wonderfully with any type of meat for Christmas. How To Make Green Beans with Bacon Breadcrumbs More detailed instructions in recipe card below. Cook the green beans. You’ll boil them in water for about 5 minutes. This will leave them crisp-tender. If you like your green beans really soft, cook them a little longer. Make the topping. Fir ..read more

Caramel Frosted Brown Sugar Cookies consist of a soft, cake-like cookie topped with a rich caramel frosting and pecan pieces. There are little bits of crunchy pecan in the batter too. Caramel Frosted Brown Sugar Cookies consist of a soft, cake-like cookie topped with a rich caramel frosting and pecan pieces. There are little bits of crunchy pecan in the batter too. This is a recipe that I’ve adapted somewhat from Nancy Baggett’s The All-American Cookie Book. I love the contrast between the soft cookies with their simple, subtle flavors and the rich, sweet caramel frosting. Paired to ..read more

Slow Cooker Hot Honey Ham- a spicy glaze gives this ham some kick. If you like a little heat, this is the ham for you. Spicy Glaze A sweet and spicy glaze made from honey, Creole mustard, red pepper flakes, and cayenne pepper creates a spicy twist on Honey Baked Ham. Easy Hands-Off Recipe This recipe is perfect for the holidays because besides a few minutes of prep, it is totally hands-off and it doesn’t take up stove space or oven space. Just get it in the slow cooker, glaze it, and forget about it for at least 4 hours. How To Choose A Ham There are so many choices when it comes to buying a h ..read more

Moist and tender Sweet Potato Cinnamon Rolls with a cinnamon-pecan filling and a sweet sugar glaze will really hit the spot for a lazy weekend breakfast. Mashed sweet potatoes give the rolls a beautiful orange hue and also add to the flavor. I’m crazy about using sweet potatoes in anything and everything, especially this time of year. Recently I made Sweet Potato Rolls and had plenty of dough left over to do something else with. Cinnamon rolls immediately came to mind. I hadn’t made them since making Strawberry Sweet Rolls. I rolled the dough out and spread it with a combination of brown suga ..read more

Slow Cooker Cajun Turkey Soup is a spicy soup that is a fantastic way to use up leftover Thanksgiving turkey. Leftover Thanksgiving Turkey Recipe My favorite thing about Thanksgiving is the leftovers. Leftover turkey can be repurposed in so many ways. I love it in Turkey Tetrazzini, Turkey Corn Chowder, Turkey Florentine, and Turkey Broccoli Alfredo. How To Make Slow Cooker Cajun Turkey Soup Cook the sausage, onion, celery, and bell pepper in a skillet until the sausage is browned and the veggies are soft. Place in a slow cooker along with turkey, Cajun seasoning, diced tomatoes, garlic powde ..read more

Crock Pot Turkey Breast cooks up tender and full of flavor with minimal effort. A tasty gravy from the cooking juices can be made in just minutes. Slow Cooker Turkey Breast Recipe Do you start to crave a Thanksgiving-style meal before Thanksgiving? I do. Most years, Thanksgiving is the only day of the year I cook turkey. But that’s going to change with this Crock Pot Turkey Breast recipe. It really could not be easier to make. Throw a few sides in the oven and you can enjoy the flavors of Thanksgiving any day of the year. A turkey breast cooked in a Slow Cooker comes out exceptionally moist an ..read more

Pumpkin Lush- this creamy no-bake fall dessert has 4 delicious layers. Perfectly creamy and so easy to make. Plus- no oven needed! This no-bake dessert recipe is great for Halloween, Thanksgiving, as a dessert for a fall meal but it can also be enjoyed anytime of year since it is made with canned pumpkin. Four Delicious Layers Graham Cracker Crust– The flavor of a graham cracker crust is the perfect complement to pumpkin. Cream Cheese Layer– 4 ingredients (cream cheese, powdered sugar, vanilla, and Cool Whip) make up this ultra creamy layer. Pumpkin Layer– a box of instant vanilla pudding an ..read more