Easy Lemon Cake
365 Days of Baking and More
by Lynne
4d ago
This Easy Lemon Cake is the perfect light and moist dessert for spring! This twist on a boxed cake mix makes a special dessert you can serve for Easter, Mother’s Day, or all year round. The homemade lemon glaze takes this easy cake recipe to the next level! Cakes are the perfect dessert to serve for any holiday. This Easy Lemon Cake is perfect for a special occasion or as a surprise for mom on Mother’s Day. I know some people like making desserts from scratch, but I don’t see anything wrong with taking a few shortcuts here and there, especially if you’ve got a crowd of people coming ..read more
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Chicken Quesadilla Recipe
365 Days of Baking and More
by Lynne
5d ago
This quick and easy Chicken Quesadilla Recipe is a meal you’ll turn to again and again! With simple, fresh ingredients and a fast prep time, these quesadillas are an easy meal for the whole family to enjoy on busy weeknights or for a quick lunch. Top them with salsa, guacamole, or your favorite toppings, too! When we go out to a Mexican restaurant, someone always orders quesadillas! They’re simple, yet so tasty! I love the gooey, melty cheese oozing out the sides of a crispy tortilla folded in half. But my first attempts at making my own just weren’t the same. After some experimentation, I’ve ..read more
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Irish Soda Bread Recipe
365 Days of Baking and More
by Lynne
1w ago
This traditional Irish Soda Bread Recipe is perfect to make for your St. Patrick’s Day dinner or any time you want a quick and hearty bread with your meal! It’s a very easy bread to make with only four ingredients, no yeast, no rising time, and a baking time of only 50 minutes! There’s nothing like the scent of homemade bread in the air! I love making bread, and this one is perfect for those busy evenings when you don’t have time for a loaf of yeast bread, but still want a slice of something delicious. This rustic bread has a soft interior and a great chewy crust. Slather it with Ir ..read more
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Happy March!
365 Days of Baking and More
by Lynne
1w ago
New Recipes This Week These ​NO BAKE Chocolate Peanut Butter Dream Bars​ are made with crushed peanut butter sandwich cookies, topped with silky chocolate pudding and a fluffy peanut butter cream cheese layer, and finished off with Cool Whip! Try this Chocolate Peanut Butter Dream Bars recipe! These luscious ​Red Velvet Cherry Dream Bars​ are made with a red velvet cookie crust, a sweet cheesecake layer, cherry pie filling, vanilla pudding, and whipped topping, making these bars the perfect treat year round! Try these Red Velvet Cherry Dream Bars! The filling for these mouthwatering ​BBQ Shr ..read more
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Garam Masala Broccoli
365 Days of Baking and More
by Lynne
2w ago
Make this crispy, savory Garam Masala Broccoli as an easy side dish for any meal! This Indian-inspired side dish is the best way to get your greens in while waking up those tastebuds with plenty of flavor! Garam Masala is a popular seasoning used throughout India in just about everything, from seafood to vegetable dishes like roasted broccoli. You can buy it at the grocery store or make it on your own with a blend of common spices. Sprinkle it on broccoli along with some sweet honey, roast it, and you’ve got a delicious crispy appetizer or side for your meal! It’s one of my favorite ways to e ..read more
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Crockpot Shredded Chicken Sandwiches
365 Days of Baking and More
by Lynne
3w ago
The filling for these mouthwatering BBQ Shredded Chicken Sandwiches simmers all day long in the slow cooker, rewarding you with tender, juicy meat perfect for dinner! Top your chicken with melted cheese, caramelized onions, and cilantro for a top-tier sandwich you won’t forget anytime soon! This recipe came about when I was looking for a dinner I could make in the crock pot. I LOVE that thing, don’t you? Our son had a track meet in the afternoon, so there was no telling when we’d be home. I wanted a meal that would be finished when we walked in the door and one that would also be ready whenev ..read more
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Ravioli Lasagna
365 Days of Baking and More
by Lynne
1M ago
If you love lasagna but don’t love the extra work to make it from scratch, then Ravioli Lasagna is the solution! With a made-from-scratch meat sauce, no one will ever know you used a shortcut for this classic comfort food with frozen ravioli! This tasty, satisfying meal is still easy enough for busy weeknights, so add it to your meal rotation today! I don’t know why, but any time a meal requires an extra step like thawing or boiling noodles, it makes me want to skip that recipe entirely. Am I lazy? Maybe. But the more pots and pans I have to manage, the easier I get overwhelmed. So, I’m all a ..read more
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February 4th Newsletter
365 Days of Baking and More
by Lynne
1M ago
Have you heard?? I can’t even believe I’m saying this yet again… We. Are. Moving. If you’ve been following me for a while, you’re probably aware of how many times Kurt and I have changed homes and locations over the course of our 33 ½ years of marriage. 18. Now we’re on to 19. 19! Do I hear 19??!!! Yes. And when we moved into this apartment, I VERY adamantly said I was “ONLY GOING TO DO THIS ONE. MORE. TIME. HA! Never say never, right??? We are moving back into the first apartment we had when we returned to Rhode Island in April of 2019. Since they’re raising our rent a few hundred dollars, c ..read more
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Chocolate Peanut Butter Fruit Dip
365 Days of Baking and More
by Lynne
1M ago
This creamy Chocolate Peanut Butter Fruit Dip combines milk chocolate, creamy peanut butter, Philadelphia Cream Cheese, and Cool Whip to make a delicious fruit dip you won’t be able to stop eating! This dip is a huge crowd pleaser, making it perfect for a party platter or even for an afternoon snack! Who doesn’t like chocolate mixed with peanut butter? Seriously, I don’t think I’ve ever met a person who doesn’t. I mean, chocolate and peanut butter are two things that are absolutely delicious on their own, but when you put them together – BAM, absolutely incredible taste sensation going on! Be ..read more
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Sausage Rolls
365 Days of Baking and More
by Lynne
1M ago
These savory Sausage Rolls make the perfect party food or appetizer! Lightly seasoned ground sausage is rolled up into a flaky puff pastry, sliced, and baked until golden brown. Serve it for a light meal or set out a tray on a party table for everyone to enjoy! This recipe is based on the recipe for classic British sausage rolls, which is made with a hearty egg and meat filling baked inside a delicious puff pastry crust until perfectly golden. Sausage rolls are easy to customize and are so good hot or cold, which makes them a great versatile snack. SAVE THIS PUFF PASTRY SAUSAGE ROLLS RECIPE T ..read more
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