Creative Ways to Show Employee Appreciation
Tundra Restaurant Supply | The Back Burner
by Shanna
1y ago
Employee Appreciation Day is just around the corner, so thanking your employees should be at the top of your March to-do list. Finding creative ways to reward your employees will show them that their hard work is both noticed and appreciated. Set up a staff recognition wall Thanking your employees shouldn’t just happen on Employee … The post <strong>Creative Ways to Show Employee Appreciation</strong> appeared first on Corner Booth Blog | TundraFMP ..read more
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Mastering the art of customer reviews
Tundra Restaurant Supply | The Back Burner
by Nik Heimach
1y ago
Do the words “new customer reviews” send shivers down your spine? They shouldn’t! Opening yourself up to the vulnerability of feedback isn’t exclusive to therapy, so it is time to start planning for success and cultivating more reviews for your restaurant. On average, customer reviews help legitimize your business and provide an 18% increase in … The post Mastering the art of customer reviews appeared first on Corner Booth Blog | TundraFMP ..read more
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Three restaurant desserts that can seduce any customer
Tundra Restaurant Supply | The Back Burner
by Nik Heimach
1y ago
“Would you like to see our dessert menu?” Yes. Always. But actually selling a dessert is difficult. After all, it’s much easier for a customer to dismiss a new menu than an entree, appetizer, or cocktail. We start thinking about the bill, relieving the babysitter, or how a slice of cake might impact our latest … The post Three restaurant desserts that can seduce any customer appeared first on Corner Booth Blog | TundraFMP ..read more
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Adding Healthy Dishes to Your Restaurant Menu
Tundra Restaurant Supply | The Back Burner
by Tundra Restaurant Supply
1y ago
Adopting a healthier lifestyle is one of the most common new year’s resolutions, which means that more and more restaurant-goers are on the lookout for healthier options. Luckily, catering to customers that prioritize healthy eating doesn’t have to involve changing your entire menu. You can help your customers achieve their health goals by incorporating healthy … The post Adding Healthy Dishes to Your Restaurant Menu appeared first on Corner Booth Blog | TundraFMP ..read more
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What to Consider When Buying Restaurant Takeout Containers
Tundra Restaurant Supply | The Back Burner
by Shanna
1y ago
Did you know that your restaurant disposables can make or break your customer’s takeout experience? Read on to learn the importance of quality takeout containers and discover the best disposables for your restaurant. The Importance of Quality Disposables There are many great ways to cut costs as a restaurant owner, but ordering the cheapest restaurant … The post What to Consider When Buying Restaurant Takeout Containers appeared first on Corner Booth Blog | TundraFMP ..read more
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The best soup recipes to attract winter customers
Tundra Restaurant Supply | The Back Burner
by Nik Heimach
1y ago
Soup season is in full swing, which means that bread bowls and hand-blended concoctions are ready to soothe our souls and warm our bellies through the holiday season and deep into winter. But while chili and chicken soups are stalwarts year-round, your customers might want a little something extra to make our darkest months a … The post The best soup recipes to attract winter customers appeared first on Corner Booth Blog | TundraFMP ..read more
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Essential Catering Products and Serveware for Holiday Events
Tundra Restaurant Supply | The Back Burner
by Nik Heimach
1y ago
From corporate holiday parties to local charity events, there’s a good chance that you’ll be catering an event or two this holiday season. Regardless of the guest count and final menu, having the right catering products and serveware on hand will help your event run smoothly. These holiday catering essentials will make your food stand … The post Essential Catering Products and Serveware for Holiday Events appeared first on Corner Booth Blog | TundraFMP ..read more
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Three Timesaving Products We’re Thankful For
Tundra Restaurant Supply | The Back Burner
by Nik Heimach
1y ago
Thanksgiving is almost here, which means it’s time to feast and give thanks for the bounties we receive both in and outside of the kitchen. Let’s face it — it’s easy to take things for granted. From iPhones to driverless cars, easier doesn’t always mean better, and a never-ending avalanche of new products isn’t necessarily … The post Three Timesaving Products We’re Thankful For appeared first on Corner Booth Blog | TundraFMP ..read more
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Popular Pies and Must-Have Pie Products
Tundra Restaurant Supply | The Back Burner
by Nik Heimach
1y ago
Once the sun sets on summer and fall settles in, warm pies become the de facto dessert of choice to combat the ever-encroaching winds of winter. But these popular pies aren’t just the stuff of bakeries and mom-n-pop shops. Check out some of our favorite pies and the essential pie products every kitchen needs to … The post Popular Pies and Must-Have Pie Products appeared first on Corner Booth Blog | TundraFMP ..read more
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Essential chili recipes for fall
Tundra Restaurant Supply | The Back Burner
by Nik Heimach
1y ago
The summer season has officially come to an end, which means that it’s time to bring back all of your favorite fall menu items. Many people agree that soup is the ultimate fall comfort food. There’s just something life-changing about enjoying a hearty bowl of soup on a crisp, fall day. If you want to … The post Essential chili recipes for fall appeared first on Corner Booth Blog | TundraFMP ..read more
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