Sourdough Pecan Pie Muffins
Zesty South Indian Kitchen
by Swathi
1w ago
Delicious sourdough pecan pie muffins, bite-size pecan pie treat with full flavor made with sourdough starter/discard, brown sugar, pecans, and vanilla. Pecan pie is a cherished American dessert, often associated with Southern cuisine and holiday traditions, especially Thanksgiving. While pumpkin pie frequently claims the spotlight as the top choice for Thanksgiving, pecan pie is a... Read More The post Sourdough Pecan Pie Muffins appeared first on Zesty South Indian Kitchen ..read more
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Plantain Sourdough Bread
Zesty South Indian Kitchen
by Swathi
1M ago
This Plantain Sourdough Bread is a unique fusion of ripe plantains and traditional sourdough, which adds a distinct flavor and texture to the bread. Additionally, touch cinnamon adds an extra flavor boost. Plantain sourdough bread has a subtly sweet, earthy flavor. The tang from the sourdough is softened by the caramel-like sweetness of ripe plantains. As... Read More The post Plantain Sourdough Bread appeared first on Zesty South Indian Kitchen ..read more
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Dates and Pecan Sourdough Bread
Zesty South Indian Kitchen
by Swathi
3M ago
Dates and pecan sourdough bread sounds delicious! It combines the tangy flavor of sourdough with the natural sweetness of dates and the nutty crunch of pecans. Health benefits of Dates and Pecan Even though dates are  rich in natural sugar,  there is  misconception regarding the consumption of dates among patients with diabetes. According to  Hyder... Read More The post Dates and Pecan Sourdough Bread appeared first on Zesty South Indian Kitchen ..read more
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Sourdough Sopapillas
Zesty South Indian Kitchen
by Swathi
4M ago
Delicious  Sourdough Sopapillas made with sourdough discard, this puffed flour pastry is an excellent dessert with a touch of powdered sugar/ cinnamon sugar or honey. History of Sopapillas Sopapillas are, a type of fried pastry that originated in the Southwestern United States, particularly in New Mexico. The exact origins of sopapillas are murky but believed... Read More The post Sourdough Sopapillas appeared first on Zesty South Indian Kitchen ..read more
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Sourdough Doughnut Muffins
Zesty South Indian Kitchen
by Swathi
5M ago
These sourdough doughnut muffins taste like doughnuts in bite-size form. Made with sourdough starter/discard and spices like nutmeg, cinnamon and sugar. These basic sugar-cinnamon-nutmeg flavors give you the taste of doughnuts without deep frying. This batter is highly versatile. You can make sourdough doughnut in your doughnut pan and bake it. . If you like... Read More The post Sourdough Doughnut Muffins appeared first on Zesty South Indian Kitchen ..read more
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Roasted Red Bell Pepper and Red chili Sourdough
Zesty South Indian Kitchen
by Swathi
6M ago
Delicious roasted red bell pepper and red chili sourdough bread made with sourdough starter, Mexican blend cheese, and multigrain dough. Great sourdough bread with a touch of sweetness from red bell pepper and light heat from red chilies. If you like this roasted red bell pepper and red chili sourdough bread,  then try this sundried... Read More The post Roasted Red Bell Pepper and Red chili Sourdough appeared first on Zesty South Indian Kitchen ..read more
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Thin and Crispy Sourdough Discard Crackers
Zesty South Indian Kitchen
by Swathi
6M ago
Make delicious and additive thin and crispy sourdough crackers with sourdough discard and your favorite seasoning. These discard crackers are made with Everything Bagel seasoning and lemon pepper salt. This recipe is highly versatile, you can use both starter and discard. It is ready in less than 30 minutes. You need only 4 ingredients to make... Read More The post Thin and Crispy Sourdough Discard Crackers appeared first on Zesty South Indian Kitchen ..read more
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Furikake sourdough bread
Zesty South Indian Kitchen
by Swathi
6M ago
Furikake sourdough bread is made with sourdough starter,  and savory, umami-rich taste of furikake, a Japanese seasoning blend often used on rice. Excellent sourdough bread with a unique taste rich in flavor and taste. What is Furikake? Furikake is a Japanese seasoning blend typically made with toasted sesame seeds, nori (seaweed), salt, and sugar. Its... Read More The post Furikake sourdough bread appeared first on Zesty South Indian Kitchen ..read more
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Cheddar Green Onion Sourdough Bread
Zesty South Indian Kitchen
by Swathi
7M ago
This delightful cheddar green onion sourdough bread combines the tangy flavor of sourdough with the sharpness of cheddar cheese and the savory bite of green onions. Each bite offers a perfect balance of tangy, cheesy goodness with a hint of freshness from the green onions. Whether enjoyed on its own, toasted with a pat of... Read More The post Cheddar Green Onion Sourdough Bread appeared first on Zesty South Indian Kitchen ..read more
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Sugar Free Sourdough  Banana Apple Muffins
Zesty South Indian Kitchen
by Swathi
7M ago
Introducing our delightful Sugar free Sourdough Banana, Apple, and Dates Muffins! Yes, made with sourdough discard  and  fresh fruits.These are not only sugar free but also oil free muffins too. Made with love and wholesome ingredients, these muffins are the perfect guilt-free treat for any time of the day. This muffin combines the natural sweetness... Read More The post Sugar Free Sourdough  Banana Apple Muffins appeared first on Zesty South Indian Kitchen ..read more
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