Simply Scratch - Delicious recipes made simply from scratch
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A step-by-step, how-to cooking guide for easy and delicious from scratch recipes! Making delicious food from scratch, one recipe at a time!
Simply Scratch - Delicious recipes made simply from scratch
11h ago
This Lemon Rosemary Chicken Noodle Soup is bright with fresh lemon, earthy with fresh rosemary and has tender leftover chicken, vegetables and kluski egg noodles. This recipe will serve 6. This soup is delicious and ready to fight your next cold. If you’ve been following me for a while, you know that I’m a firm ..read more
Simply Scratch - Delicious recipes made simply from scratch
11h ago
Sheet Pan Pierogies and Kielbasa (with Cabbage) is a super simple and comforting meal for any night of the week. Crispy pierogies and smoky kielbasa is served with flavorful and tender cabbage. Yields 4 servings. Need an easy and almost effortless dinner recipe? I’ve got you. This sheet pan pierogies and kielbasa is my go-to ..read more
Simply Scratch - Delicious recipes made simply from scratch
5d ago
In this Crispy Fish Sandwich, old bay seasoned pollock is coated with a panko breadcrumb mixture and air fried until crispy. Two crispy filets are sandwiched on a toasted brioche bun with cheese, lettuce, tomato and a homemade tartar sauce! Yields 4 sandwiches. Note: I prefer to make these in the air fryer for ease ..read more
Simply Scratch - Delicious recipes made simply from scratch
1w ago
“Life is not measured by the number of breaths we take, but by the moments that take our breath away.” – Maya Angelou A NEW YEAR, ANOTHER YEAR IN REVIEW! In February of this new year will mark 15 years of dreaming, creating and sharing recipes here on Simply Scratch. If by chance you are ..read more
Simply Scratch - Delicious recipes made simply from scratch
3w ago
Cozy around the fireplace with Christmas Morning Mimosas! A cranberry and pomegranate cocktail spiked with grand marnier, cinnamon simple syrup topped off with Prosecco and served in sugar-rimmed champagne glasses. Serves 8 (depending on glasses and serving sizes). I know what I want Christmas Morning! The moment this festive mimosa grace your tongue you’ll notice ..read more
Simply Scratch - Delicious recipes made simply from scratch
3w ago
Serve this Eggnog Croissant French Toast Bake this holiday season! Slightly stale croissants soak up a spiced eggnog custard and is baked with a coarse sugar sprinkled over top. Serve with a quick cranberry relish and pure maple syrup! This recipe will serve 8. Wondering what to make for breakfast on Christmas Morning? I’ve got ..read more
Simply Scratch - Delicious recipes made simply from scratch
1M ago
This Ginger Pear Upside Down Cake is phenomenal and yet so easy! Sliced juicy pears are sprinkled with crystallized ginger, topped with a bourbon brown butter glaze and then bake under a brown butter and vanilla buttermilk cake. This recipe will serve 8 to 12 depending. I love cakes that I don’t have to frost ..read more
Simply Scratch - Delicious recipes made simply from scratch
1M ago
Turn up the cozy with this French Onion Pot Roast! Tender slow-cooked beef chuck roast and caramelized onions in a thyme and wine infused gravy. Before serving, shred or slice the roast and add back into the thick gravy, top with sliced baguette and gruyere cheese and slip under the broiler until melty and golden ..read more
Simply Scratch - Delicious recipes made simply from scratch
1M ago
This Persimmon and Pomegranate Arugula Salad is as delicious as it is colorful. A simple, flavor-packed salad consisting of peppery arugula, sweet juicy persimmon, crispy fried shallots, dried cranberries, chopped pistachios, tart pomegranate arils and funky blue cheese. Lastly, this stunning salad is drizzled with a quick and easy vinaigrette. Who doesn’t love a good ..read more
Simply Scratch - Delicious recipes made simply from scratch
1M ago
These Crème Fraîche and Chive Mashed Potatoes are rich, creamy and delicious. Yukon gold potatoes are combined with butter, crème fraîche and snipped fresh chives for a simple yet decadent side dish. Yields 12 (1/2 cup) or 8 (3/4 cup) servings. Last week my grocery order somehow ended up with a container of crème fraîche ..read more