Meet Philly’s Longest-Running Bartender, Who’s Been at McGillin’s for 50 Years
Philadelphia Magazine » Foobooz
by Victor Fiorillo
1d ago
In case you haven’t heard, 2024 is the 50th anniversary of Philly Mag’s Best of Philly issue. 2024 is also the 50th anniversary of Best ..read more
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The 40-Year Legacy Behind the Award-Winning Vietnam Restaurant
Philadelphia Magazine » Foobooz
by Maddy Sweitzer-Lammé
5d ago
Behind the Line is Foobooz’s interview series with the people who make up Philly’s dynamic bar and restaurant scene. For the complete archives, go here ..read more
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I Tried It: Collingswood’s Surprisingly Legal THC Cocktails
Philadelphia Magazine » Foobooz
by Kae Lani Palmisano
6d ago
It’s been about 30 minutes since I ordered my drink, and I’m starting to feel a little funny. My legs are getting heavy, my perception ..read more
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The Enduring Simplicity of Fountain Porter’s $6 Burger
Philadelphia Magazine » Foobooz
by Kae Lani Palmisano
1w ago
Welcome to Just One Dish, a Foobooz series that looks at an outstanding item on a Philly restaurant’s menu — the story behind the dish ..read more
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Here’s What Our Favorite Philadelphians Order at Wawa
Philadelphia Magazine » Foobooz
by Victor Fiorillo
1w ago
Over the years, we’ve asked countless notable Philadelphians what they order at Wawa. Hey, it’s just the kind of thing we do. So in honor ..read more
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The 4/20 Dinner Party in South Jersey You Don’t Want to Miss
Philadelphia Magazine » Foobooz
by Jason Sheehan
1w ago
Howdy, buckaroos! And welcome back to the Foobooz food news round-up. Just a few quick things to get to this week, including expansion news from ..read more
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From Mexico to Philadelphia: Cantina La Martina Is a Journey of Flavor
Philadelphia Magazine » Foobooz
by Jason Sheehan
1w ago
I don’t know where to start but with the thing that everyone talks about: Cantina La Martina exists in a piece of Philly hit hard ..read more
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Parks on Tap Returns for the Season on April 17th
Philadelphia Magazine » Foobooz
by Laura Swartz
1w ago
It’s officially outdoor drinking season in Philly, and the roving beer garden that started it all is coming back next week! Parks on Tap has ..read more
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Kalaya Owner “Nok” Defends Her $95 Tom Yum Soup
Philadelphia Magazine » Foobooz
by Victor Fiorillo
1w ago
On April 10, 2019, the Thai scene in the entire Philadelphia region was upended when a woman known as Nok opened Kalaya, a tiny restaurant ..read more
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